Meat and the future of sustainable diets—Challenges and opportunities

A Spiro, Z Hill, S Stanner - Nutrition Bulletin, 2024 - Wiley Online Library
Abstract The British Nutrition Foundation convened a roundtable event in January 2024
entitled 'Meat and the Future of Sustainable Diets: Turning Challenges into Opportunities' …

[HTML][HTML] Can we estimate the impact of small targeted dietary changes on human health and environmental sustainability?

F Ortenzi, GA McAuliffe, F Leroy, S Nordhagen… - Environmental Impact …, 2023 - Elsevier
A recent analysis by Stylianou et al.(2021) estimated the impact of small dietary changes in
the consumption of individual foods on human health and the environment, expressed as …

The nutritional value of meat should be considered when comparing the carbon footprint of lambs produced on different finishing diets

LC McNicol, LS Perkins, J Gibbons… - … in Sustainable Food …, 2024 - frontiersin.org
Introduction Lamb production systems are under increasing pressure to reduce their
environmental footprint, particularly emissions of greenhouse gases (GHGs) such as …

Extending the product-group-specific approach in nutritional life cycle assessment

V Kyttä, A Kårlund, T Pellinen, HL Tuomisto… - … International Journal of …, 2023 - Springer
Purpose Recent methodological developments have integrated nutritional aspects into life
cycle assessment (LCA) by using nutrient indices as functional units (nFUs). Previous …

Towards use of life cycle–based indicators to support continuous improvement in the environmental performance of avocado orchards in New Zealand

S Majumdar, SJ McLaren - The International Journal of Life Cycle …, 2024 - Springer
Purpose A life cycle assessment (LCA) study was undertaken for the orchard stage of the NZ
avocado value chain, to guide the development of indicators for facilitating continuous …

NUTRITIONAL LIFE CYCLE ASSESSMENT: A PARADOX OR A PATHWAY TO SUSTAINABLE AGRO-FOOD SYSTEMS?

V Niccolucci, C Montefrancesco, R Russo… - WIT Transactions on …, 2024 - usiena-air.unisi.it
A comprehensive sustainability assessment of food products requires a framework that
effectively captures the complex interplay between nutritional value and environmental …

[PDF][PDF] Optimization of nutritional and environmental efficiency of Canadian field crop land use and product allocation using life cycle assessment

N Bamber - 2017 - open.library.ubc.ca
Global populations are rising, and many among us are currently not receiving adequate
nutrition, in terms of both under-and overnutrition for calories and specific nutrients …