Curcumin, a yellow polyphenolic pigment from the Curcuma longa L.(turmeric) rhizome, has
been used for centuries for culinary and food coloring purposes, and as an ingredient for …

The curry powder spices turmeric (Curcuma longa L.), which contains curcumin
(diferuloylmethane), an orange-yellow chemical. Polyphenols are the most commonly used …

Curcumin (Curcumin) belongs to the polyphenol family. It is extracted by drying the root of a
plant of Asian origin, belonging to the Zingiberaceae family. The best-known species is …

Ageing is a plastic process and can be successfully modulated by some biomedical
approaches or pharmaceutics. In this manner it is possible to delay or even prevent some …

Chemotherapy (CT) and radiation therapy (RT), while effective against cancer, often cause
severe side effects, such as oral mucositis and other oral diseases. Oral mucositis …

Sirtuins are a family of proteins with enzymatic activity. There are seven mammalian sirtuins
(SIRT1-SIRT7) that are found in different cellular compartments. They are a part of crucial …

Burn wounds are often complicated by bacterial infection, contributing to morbidity and
mortality. Agents commonly used to treat burn wound infection are limited by toxicity …

Eating five servings of fruits and vegetables per day! This is what is highly recommended
and heavily advertised nowadays to the general public to stay fit and healthy! Drinking green …

Mediterranean-style diets caused a significant decline in cardiovascular diseases (CVDs) in
early landmark studies. The effect of a traditional Mediterranean diet on lipoprotein oxidation …