Chrono-nutrition is an emerging research field in nutritional epidemiology that encompasses
3 dimensions of eating behavior: timing, frequency, and regularity. To date, few studies have …

ObjectiveA wide variety of methods are available to assess dietary intake, each one with
different strengths and weaknesses. Researchers face multiple challenges when diet and …

Careful consideration of the validity and reliability of methods intended to assess dietary
intake is central to the robustness of nutrition research. A dietary assessment method with …

Context Overestimation or underestimation of portion size leads to measurement error
during dietary assessment. Objective To identify portion size estimation elements (PSEEs) …

Among the issues that threaten human health, noncommunicable diseases (NCDs) remain a
leading concern. Much of the increase in NCDs results from preventable risk factors, with …

Food intake and usual dietary intake are among the key determinants of health to be
assessed in medical research and important confounding factors to be accounted for in …

The role of nutrition has been investigated for decades under the assumption of one‐size‐
fits‐all. Yet there is heterogeneity in metabolic and neurobiological responses to diet. Thus a …

Two of the greatest challenges of our times-climate change and the linked epidemics of
obesity, diabetes, and cardiovascular disease-are fueled in part by the over-consumption of …

We systematically reviewed studies to examine changes in women's diets from pregnancy to
the postpregnancy period and sought to understand the characteristics of women making …

Obesity is a global health problem with wide-reaching economic and social implications.
Nutrition surveillance systems are essential to understanding and addressing poor dietary …