Natural polyphenols-gut microbiota interactions and effects on glycolipid metabolism via polyphenols-gut-brain axis: A state-of-the-art review

F ** and enhancing pharmaceutical
drugs because of their wide variety as abundant sources of numerous bioactive secondary …

Role of flavonoids in controlling obesity: molecular targets and mechanisms

A Mahboob, SM Samuel, A Mohamed, MY Wani… - Frontiers in …, 2023 - frontiersin.org
Obesity presents a major health challenge that increases the risk of several non-
communicable illnesses, such as but not limited to diabetes, hypertension, cardiovascular …

[HTML][HTML] Nutraceutical potential, phytochemistry of hemp seed (Cannabis sativa L.) and its application in food and feed: A review

M Kamle, DK Mahato, B Sharma, A Gupta… - Food Chemistry …, 2024 - Elsevier
Hemp seeds are gaining increasing attention in the realm of research due to their
multifaceted nutritional and pharmaceutical properties. Notably, these seeds offer a rich …

[HTML][HTML] Gut microbial modulation by culinary herbs and spices

SM Dahl, V Rolfe, GE Walton, GR Gibson - Food chemistry, 2023 - Elsevier
Culinary herbs and spices have previously been recognised for their potential impact on
health through antioxidant and antimicrobial properties. They may also be promotors of …

The impact of common pharmaceutical excipients on the gut microbiota

S Subramaniam, S Kamath, A Ariaee… - Expert Opinion on …, 2023 - Taylor & Francis
Introduction Increasing attention is being afforded to understanding the bidirectional
relationships that exist between oral medications and the gut microbiota, in an attempt to …

Flavonoids, gut microbiota, and host lipid metabolism

M Zhou, J Ma, M Kang, W Tang, S **a… - Engineering in Life …, 2024 - Wiley Online Library
Flavonoids are widely distributed in nature and have a variety of beneficial biological effects,
including antioxidant, anti‐inflammatory, and anti‐obesity effects. All of these are related to …