Balancing quality with quantity: A case study of UK bread wheat

NS Fradgley, KA Gardner, M Kerton… - Plants, People …, 2024 - Wiley Online Library
Societal Impact Statement Increasing crop productivity is often proposed as a key goal for
meeting the food security demands of a growing global population. However, achieving high …

Impact of Breeding on Free Amino Acids of Wholegrain Flour in Wheat and Role of Phenology Genes

L Emebiri - Recent Progress in Nutrition, 2023 - lidsen.com
Wheat (Triticum aestivum L.) is pivotal to global food security, with its energy-rich grains that
are also the major vegetable protein source in human diets. Decades of primary emphasis …

[PDF][PDF] The Plant Genome special section: Grain quality and nutritional genomics for breeding next-generation crops

MK Pandey, RR Mir, N Sreenivasulu - 2023 - cgspace.cgiar.org
By 2050, the world's population is expected to reach 9.8 billion according to United Nations
predictions (https://www. un. org/en/desa/world-population-projectedreach-98-billion-2050 …

Wheat breeding to better feed a growing world: historic insights and future potential elaborated using a diverse cultivars collection and extended phenoty**.

K El Hassouni, M Afzal, P Boeven, J Dörnte, M Koch… - 2024 - researchsquare.com
Wheat is one of the most important staple crops playing a pivotal role to sustainably feed the
growing world population. Wheat breeding mainly focused on improving agronomy and …

Literatuuronderzoek bakkwaliteit tarwe: Het effect van teeltmaatregelen op bakkwaliteit van tarwe

K Meesters, JE van Santen, E Reijnierse, RD Timmer - 2024 - library.wur.nl
In het kader van de PPS Nederlandse Baktarwe-Gaan voor Lokaal Graan heeft WUR Open
Teelten een literatuurstudie uitgevoerd om te bezien welke teeltmaatregelen effect hebben …