The land use/land cover (LULC) changes in Yarmouk River Basin (YRB) over a period of 22
years (1987–2009) have been analyzed, using remotely sensed data and geographic …

Designing equipment for processing, sorting, sizing and other post-harvest operations of
agricultural products requires information about their physical properties. This study was …

Static friction coefficient (SFC) and dynamic friction coefficient (DFC) of lavender flowers
were determined as influenced by moisture content (4.9–22.4 db%), contact surface …

The present study describes the effect of the microwave-heating method on disinfestations
and physico characteristics, viz., grain size, grain hardness, and nutritional quality, of the …

In this present research communication, selected engineering properties of lima beans and
drying behaviour of beans using different dryers were studied. The results for geometric …

Engineering properties of tamarind seeds were evaluated on the basis of different moisture
content along with whole and split seeds. Tamarind seeds at a moisture content (8.24% db) …

In order to evaluate the safety of selected commercial spices brands, concentration of lead,
mercury and arsenic, as well as moisture and mineral contents were analyzed in samples of …

The physical and mechanical properties of fresh arecanut fruit have not been
comprehensively and thoroughly investigated scientifically yet. This made the researchers …

The Australian almond industry desires to improve storage of harvested almonds awaiting
processing. The present work quantified some storage-related physical properties of …

Sorting of agricultural products is one of the core research areas in the field of agricultural
postharvest engineering. This paper presents an algorithm based method to sort four …