Ecological theory suggests that biodiversity has a positive and stabilizing effect on the
delivery of ecosystem services. Yet, the impacts of increasing the diversity of cultivated crop …

Coffee is deemed to be a high-risk crop in light of upcoming climate changes. Agroforestry
practices have been proposed as a nature-based strategy for coffee farmers to mitigate and …

Diversified farming systems are promoted as a pathway to more sustainable agricultural
production. Yet widescale adoption may be slow because of uncertainty about the viability of …

The coronavirus (COVID-19) pandemic has and continues to have far-reaching global
economic and environmental implications. In develo** economies and regions, the …

Background Agroforestry, the intentional integration of trees or other woody perennials with
crops or livestock in production systems, is being widely promoted as a conservation and …

The widespread historical and ongoing abandonment of agricultural lands worldwide
presents important opportunities for promoting climate change mitigation through carbon …

Côte d'Ivoire and Ghana are the largest producers of cocoa in the world. In recent decades
the cultivation of this crop has led to the loss of vast tracts of forest areas in both countries …

In the process of analyzing and taking action toward a low-carbon production,
understanding the effect kind of farm management options is critical. Currently, a sustainable …

Tropical agroforestry systems provide a number of ecosystem services that might help
sustain the production of multiple crops, improve farmers' livelihoods and conserve …

Coffee is one of the most important tropical crops on earth, considering both its gross
production value and the number of families that depend on it for their livelihoods. Coffee …