Soil microorganisms, by actively participating in the decomposition and transformation of
organic matter through diverse metabolic pathways, play a pivotal role in carbon cycling …

Phosphorus (P) availability is usually low in soils around the globe. Most soils have a
deficiency of available P; if they are not fertilized, they will not be able to satisfy the P …

Plant phenolics are considered to be a vital human dietary component and exhibit a
tremendous antioxidant activity as well as other health benefits. Epidemiology evidence …

The immoderate amount of phenol found in the water reservoir, ie, river and municipal drain,
has served as one major contributor to the scarcity of potable water worldwide. Many …

Endophytic fungi (EF) are a group of fascinating host-associated fungal communities that
colonize the intercellular or intracellular spaces of host tissues, providing beneficial effects to …

Phenolics are ubiquitous secondary metabolites found in plant. They are aromatic
compounds synthesized by phenylpropanoid pathway. Phenolics have been in the focus of …

The diversity of secondary compounds in the plant kingdom is huge. About 200,000
compounds are known, which are grouped into amines, non-protein amino acids, peptides …

The current world of climate change, global warming and a constantly changing
environment have made life very stressful for living entities, which has driven the evolution of …

Arbuscular mycorrhizal fungi (AMF) is among the most ubiquitous plant mutualists that
enhance plant growth and yield by facilitating the uptake of phosphorus and water. The …

Flavonoids are widely distributed as secondary metabolites produced by plants and play
important roles in plant physiology, having a variety of potential biological benefits such as …