Brown algae adsorb a considerable amount of CO 2 and store carbon in their biomass more
than many other algae species. Nowadays, depletion of fossil fuel resources, greenhouse …

This study provides an overview of both traditional nearshore seaweed farming
infrastructure and more recent developments intended for large scale farming in more …

In this study, we investigate the maximum physical and biogeochemical potential of
macroalgae open-ocean mariculture and sinking (MOS) as an ocean-based carbon dioxide …

Estimates suggest that over 4 gigatons per year of carbon dioxide (Gt-CO2 year− 1) be
removed from the atmosphere by 2050 to meet international climate goals. One strategy for …

There is growing interest in cultivating fish, shellfish, and seaweeds in offshore waters.
Existing pilot and commercial facilities demonstrate that offshore aquaculture is technically …

Marine algae, both macro and micro, have gained increasing attention for their numerous
ecosystem service functions, such as food and raw materials provision and climate change …

Algal carbon‐to‐nitrogen (C: N) and carbon‐to‐phosphorus (C: P) ratios are fundamental for
understanding many oceanic biogeochemical processes, such as nutrient flux and climate …

Offshore aquaculture has the potential to expand the macroalgal industry. However, moving
into deeper waters requires suspended structures that will present novel farm-environment …

Kelp forests, globally distributed in cool temperate and polar waters, are renowned for their
pivotal role in supporting species diversity and fostering macroalgae productivity. These …

In this study, giant kelp was explored under various conventional and ultrasound-assisted
extraction (UAE) conditions for the extraction of protein, its hydrolysis, and ultrafiltration to …