[HTML][HTML] Perspective: challenges and future directions in clinical research with nuts and berries
Consumption of nuts and berries are considered part of a healthy eating pattern. Nuts and
berries contain a complex nutrient profile, consisting of essential vitamins and minerals …
berries contain a complex nutrient profile, consisting of essential vitamins and minerals …
Impact of polyphenol oxidase on the bioavailability of flavan-3-ols in fruit smoothies: a controlled, single blinded, cross-over study
JI Ottaviani, JL Ensunsa, RY Fong, J Kimball… - Food & Function, 2023 - pubs.rsc.org
Flavan-3-ols are bioactive compounds found in a variety of fruits and vegetables (F&V) that
have been linked to positive health benefits. Increasing habitual flavan-3-ol intake is …
have been linked to positive health benefits. Increasing habitual flavan-3-ol intake is …
Exploring the potential of apple (poly) phenols: A systematic review of randomized controlled trials on metabolic diseases prevention
T Shoji, S Masumoto, T Miura, Y Desjardins - Trends in Food Science & …, 2024 - Elsevier
Background Emerging evidence underscores the significance of fruits and vegetables in
ameliorating metabolic disorders. However, a comprehensive understanding of the specific …
ameliorating metabolic disorders. However, a comprehensive understanding of the specific …
Impact of selected novel plant bioactives on improvement of impaired gut barrier function using human primary cell intestinal epithelium
D Bolster, L Chae, JW van Klinken… - Journal of Food …, 2022 - isnff-jfb.com
Gut barrier function is compromised in the obese state. The N-trans caffeoyltyramine (NCT)
and N-trans feruloyltyramine (NFT), two naturally occurring bioactive compounds in hemp …
and N-trans feruloyltyramine (NFT), two naturally occurring bioactive compounds in hemp …
[HTML][HTML] Dietary (poly) phenol intake is associated with cardiometabolic health parameters in adolescents
The protective role of (poly) phenols against metabolic disorders has been extensively
studied in adults but not in adolescents. To assess associations of dietary (poly) phenols …
studied in adults but not in adolescents. To assess associations of dietary (poly) phenols …
Reliance on self-reports and estimated food composition data in nutrition research introduces significant bias that can only be addressed with biomarkers
The chemical composition of foods is complex, variable, and dependent on many factors.
This has a major impact on nutrition research as it foundationally affects our ability to …
This has a major impact on nutrition research as it foundationally affects our ability to …
Health-Promoting Opportunities of Hemp Hull: The Potential of Bioactive Compounds
BJW van Klinken, ML Stewart… - Journal of Dietary …, 2024 - Taylor & Francis
Hemp hull is the outer coat of the hemp seed, derived from the plant Cannabis sativa L.,
Cannabaceae. While much attention has been paid to hemp seed for its oil, protein and …
Cannabaceae. While much attention has been paid to hemp seed for its oil, protein and …