The aquaculture industry is geared toward intensification and successfully meets half of the
world's demand for fish protein. The intensive farming system exposes the animal to the risk …

Simple Summary Streptococcosis is an economical important bacterial disease that can
seriously cause huge losses in the global aquaculture sector. In recent years studies have …

The Nile tilapia Oreochromis niloticus, Atlantic salmon Salmo salar, rainbow trout
Oncorhynchus mykiss, olive flounder Paralichthys olivaceus, common carp Cyprinus carpio …

The present study constitutes the first attempt to identify low-temperature intestinal probiotics
for olive flounder (Paralichthys olivaceus) and analyze their effects on this species at 20° C …

This study investigated the effects of by-product from producing Smallanthus sonchifolius
juice (BPSJ) as feed additives to juvenile black rockfish on growth performance, digestive …

Suitability of various animal by‐product meals was evaluated as an alternative source for
fish meal (FM) in olive flounder feed when 30% FM was substituted. Juvenile fish (n= 480) …

The present study examined the dietary substitution effect of chicken by‐product meal (CBM)
for fish meal (FM) on growth, feed utilization, body composition, haematology and non …

A seven-week feeding trial was conducted to evaluate the effects of vegetable and fruit juice
processing by-product feed additives on juvenile black rockfish (Sebastes schlegelii) growth …

Experiments were conducted to identify different ratios of Bacillus sp. SJ-10 and
Lactobacillus plantarum KCCM 11322 mixtures at a concentration of 1× 10 8 CFU/g diet; the …

Inclusion of various sources of additives in aquafeeds is practically helpful to elevate the
growth performance and disease resistance of aquatic animals. An 8‐week feeding trial was …