Xanthomonas spp. encompass a wide range of plant pathogens that use numerous
virulence factors for pathogenicity and fitness in plant hosts. In this Review, we examine …

The scientific community increasingly recognized that seed microbiomes are important for
plant growth and nutrition. The versatile roles and modulating properties that microbiomes …

Introduction The seed-associated microbiome has a strong influence on plant ecology,
fitness, and productivity. Plant microbiota could be exploited for a more responsible crop …

Aims Soil salinization severely inhibits plant growth, leading to a low crop yield. The aim of
the current study was to isolate endophytic bacteria with the ability to promote rice growth …

Among the twenty-one bacterial endophytes isolated from Holy basil (Ocimum tenuiflorum),
eight were potentially inhibiting the growth of five plant pathogens. Percent suppression of …

The plant microbiome, the consortium of microbes surrounding a plant, has potential for
improving crop productivity and sustainability. Despite the necessity of agriculturally …

Phthalates (PAEs) accumulated in agricultural soils and rice have increased human
exposure risks. Microbial degradation could efficiently reduce the residue of organic …

Gastrodia elata f. glauca (G. elata) is a commonly used Chinese Medicinal Materials with
great medicinal value. The medicinal plant and its endophytic bacteria are a symbiotic …

The plant microbiota fulfils various crucial functions related to host health, fitness, and
productivity. Over the past years, the number of plant microbiome studies continued to …

Microbes form close associations with host plants including rice as both surface (epiphytes)
and internal (endophytes) inhabitants. Yet despite rice being one of the most important …