Different elements of the environment have been posited to influence type 2 diabetes
mellitus (T2DM). This systematic review summarizes evidence on the environmental …

The opportunities for healthy choices in homes, neighborhoods, schools, and workplaces
can have decisive impacts on health. We review scientific evidence from promising …

Disparities in food access and the resulting inequities in food security are persistent
problems in cities across the United States. The nation's capital is no exception. The District …

Social determinants of health are nonmedical factors that can affect a person's overall health
and health outcomes. Where a person is born and the social conditions they are born into …

ASCO strives, through research, education, and promotion of the highest quality of patient
care, to create a world where cancer is prevented and every survivor is healthy. In this …

This paper investigates the effect of food environments, characterized as food swamps, on
adult obesity rates. Food swamps have been described as areas with a high-density of …

We study the causes of “nutritional inequality”: why the wealthy eat more healthfully than the
poor in the United States. Exploiting supermarket entry and household moves to healthier …

Technological advances such as blockchain, artificial intelligence, big data, social media,
and geographic information systems represent a building block of the digital transformation …

Background The food environment has been found to impact population dietary behaviour.
Our study aimed to systematically review the impact of different elements of the food …

Food insecurity and the lack of access to affordable, nutritious food are associated with poor
dietary quality and an increased risk of diet-related diseases, including cardiovascular …