Bioactive phenolic compounds from agri-food wastes: An update on green and sustainable extraction methodologies

L Panzella, F Moccia, R Nasti, S Marzorati… - Frontiers in …, 2020 - frontiersin.org
Phenolic compounds are broadly represented in plant kingdom, and their occurrence in
easily accessible low-cost sources like wastes from agri-food processing have led in the last …

Recent advances of polymer-based piezoelectric composites for biomedical applications

F Mokhtari, B Azimi, M Salehi, S Hashemikia… - Journal of the Mechanical …, 2021 - Elsevier
Over the past decades, electronics have become central to many aspects of biomedicine
and wearable device technologies as a promising personalized healthcare platform. Lead …

[HTML][HTML] Bio-based electrospun fibers for wound healing

B Azimi, H Maleki, L Zavagna, JG De la Ossa… - Journal of functional …, 2020 - mdpi.com
Being designated to protect other tissues, skin is the first and largest human body organ to
be injured and for this reason, it is accredited with a high capacity for self-repairing …

[HTML][HTML] Potential Protective Role Exerted by Secoiridoids from Olea europaea L. in Cancer, Cardiovascular, Neurodegenerative, Aging-Related, and …

ML Castejón, T Montoya, C Alarcón-de-la-Lastra… - Antioxidants, 2020 - mdpi.com
Iridoids, which have beneficial health properties, include a wide group of cyclopentane [c]
pyran monoterpenoids present in plants and insects. The cleavage of the cyclopentane ring …

Circular economy and secondary raw materials from fruits as sustainable source for recovery and reuse. A review

P Scarano, R Sciarrillo, M Tartaglia, D Zuzolo… - Trends in Food Science …, 2022 - Elsevier
Background The circular economy is an important concept in many areas of the world, many
production sectors and above all within agricultural and food production. The agro-food …

Enhanced nutraceutical properties of extra virgin olive oil extract by olive leaf enrichment

D Cuffaro, S Bertini, M Macchia, M Digiacomo - Nutrients, 2023 - mdpi.com
(1) Background: Nowadays, the health-promoting properties of extra virgin olive oil (EVOO),
including the antioxidant and anti-inflammatory actions, are well recognized and mainly …

From by-products to new application opportunities: the enhancement of the leaves deriving from the fruit plants for new potential healthy products

L Regolo, F Giampieri, M Battino, Y Armas Diaz… - Frontiers in …, 2024 - frontiersin.org
In the last decades, the world population and demand for any kind of product have grown
exponentially. The rhythm of production to satisfy the request of the population has become …

[HTML][HTML] Sustainable Valorization of Sour Cherry (Prunus cerasus) By-Products: Extraction of Antioxidant Compounds

T Chatzimitakos, V Athanasiadis, D Kalompatsios… - Sustainability, 2023 - mdpi.com
Prunus cerasus, commonly known as sour cherry, is a fruit widely consumed during the
summer season. Processing of sour cherries results in the generation of substantial amounts …

Electrospun ZnO/poly (vinylidene fluoride-trifluoroethylene) scaffolds for lung tissue engineering

B Azimi, MS Sorayani Bafqi, A Fusco… - … Engineering Part A, 2020 - liebertpub.com
Due to the morbidity and lethality of pulmonary diseases, new biomaterials and scaffolds are
needed to support the regeneration of lung tissues, while ideally providing protective effects …

[HTML][HTML] PVA-Based Electrospun Biomembranes with Hydrolyzed Collagen and Ethanolic Extract of Hypericum perforatum for Potential Use as Wound Dressing …

AB García-Hernández, E Morales-Sánchez… - Polymers, 2022 - mdpi.com
Biological, physicochemical, structural, and thermal properties of PVA-based electrospun
wound dressings added with hydrolyzed collagen (HC) and different concentrations of …