Cardiovascular disease (CVD) is a major cause of mortality worldwide. A better
understanding of the mechanisms underlying CVD is key for better management or …

Cardiovascular diseases (CVD) are complex entities with heterogenous pathophysiologic
mechanisms and increased oxidative stress has been viewed as one of the potential …

Background There is an increased consumer demand for products derived from natural
sources or containing natural compounds used to preserve or improve food quality and/or …

Cardiovascular diseases (CVDs) are a significant health burden with an ever-increasing
prevalence. They remain the leading causes of morbidity and mortality worldwide. The use …

Hypertension is a major risk factor for heart attack, produce atherosclerosis (hardening of the
arteries), congestive heart failure, stroke, kidney infection, blindness, end-stage renal …

Spinal cord injury (SCI) and spinal infarction lead to neurological complications and
eventually to paraplegia or quadriplegia. These extremely debilitating conditions are major …

Hypertension is a critical health problem and worse other cardiovascular diseases. It is
mainly of two types: Primary or essential hypertension and Secondary hypertension …

The beneficial effects of various polyphenols with plant origins on different cardiovascular-
associated disorders, such as hypertension, diabetes mellitus type 2 and metabolic …

Ethnopharmacological relevance Diabetes and hypertension are pathophysiologically
related diseases that co-exist with a wider complex of metabolic diseases having similar set …

Natural products have always been exploited to promote health and served as a valuable
source for the discovery of new drugs. In this review, the great potential of natural …