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Regulation of amino acid transport in Saccharomyces cerevisiae
F Bianchi, JS van't Klooster, SJ Ruiz… - … and Molecular Biology …, 2019 - journals.asm.org
We review the mechanisms responsible for amino acid homeostasis in Saccharomyces
cerevisiae and other fungi. Amino acid homeostasis is essential for cell growth and survival …
cerevisiae and other fungi. Amino acid homeostasis is essential for cell growth and survival …
γ-Aminobutyric acid (GABA) in N2-fixing-legume symbiosis: metabolic flux and carbon/nitrogen homeostasis in responses to abiotic constraints
Nodule symbiosis is an energetic process that demands a tremendous carbon (C) cost,
which massively increases in responses to environmental stresses. Notably, most common …
which massively increases in responses to environmental stresses. Notably, most common …
Gamma-aminobutyric acid depletion affects stomata closure and drought tolerance of Arabidopsis thaliana
DW Mekonnen, UI Flügge, F Ludewig - Plant Science, 2016 - Elsevier
A rapid accumulation of γ-aminobutyric acid (GABA) during biotic and abiotic stresses is well
documented. However, the specificity of the response and the primary role of GABA under …
documented. However, the specificity of the response and the primary role of GABA under …
An evolutionary metabolic engineering approach for enhancing lipogenesis in Yarrowia lipolytica
Lipogenic organisms provide an ideal platform for biodiesel and oleochemical production.
Through our previous rational metabolic engineering efforts, lipogenesis titers in Yarrowia …
Through our previous rational metabolic engineering efforts, lipogenesis titers in Yarrowia …
GABA, a non-protein amino acid ubiquitous in food matrices
R Ramos-Ruiz, E Poirot… - Cogent Food & …, 2018 - Taylor & Francis
GABA has attracted great attention over the last several decades due to its ubiquity in life. It
is an important molecule naturally present in considerable amounts in many feed and food …
is an important molecule naturally present in considerable amounts in many feed and food …
Detection of fungi and oomycetes by volatiles using E-nose and SPME-GC/MS platforms
Fungi and oomycetes release volatiles into their environment which could be used for
olfactory detection and identification of these organisms by electronic-nose (e-nose). The …
olfactory detection and identification of these organisms by electronic-nose (e-nose). The …
Strategies and tools for studying the metabolism and function of γ-aminobutyrate in plants. I. Pathway structure
γ-Aminobutyrate (GABA) is a ubiquitous four-C, nonprotein, amino acid that has been linked
to stress, signaling, and storage in plants. In this paper, we discuss analytical, enzyme …
to stress, signaling, and storage in plants. In this paper, we discuss analytical, enzyme …
Characterization of aldehydes and hydroxy acids as the main contribution to the traditional Chinese rose vinegar by flavor and taste analyses
G Zhao, G Kuang, J Li, H Hadiatullah, Z Chen… - Food Research …, 2020 - Elsevier
The volatile aroma compounds of traditional Chinese rose vinegar were identified by
headspace solid-phase micro extraction gas chromatography–mass spectrometry (HS …
headspace solid-phase micro extraction gas chromatography–mass spectrometry (HS …
[HTML][HTML] Modulation of aroma and chemical composition of Albariño semi-synthetic wines by non-wine Saccharomyces yeasts and bottle aging
D Pérez, M Denat, R Minebois, JM Heras… - Food …, 2022 - Elsevier
Saccharomyces yeasts from different origins and species fermented in a semi-synthetic must
containing aroma precursor of cv. Albariño and polyfunctional mercaptans precursors. The …
containing aroma precursor of cv. Albariño and polyfunctional mercaptans precursors. The …
GABA shunt mediates thermotolerance in Saccharomyces cerevisiae by reducing reactive oxygen production
The GABA shunt pathway involves three enzymes, glutamate decarboxylase (GAD), GABA
aminotransferase (GAT) and succinate semialdehyde dehydrogenase (SSADH). These …
aminotransferase (GAT) and succinate semialdehyde dehydrogenase (SSADH). These …