Low-input and organic farming systems have notable differences in nitrogen (N) sources,
cycling and management strategies compared to conventional systems with high inputs of …

Nitrogen (N) fertilizers are needed to enhance maize (Zea mays L.) production. Maize plays
a major role in the livestock industry, biofuels, and human nutrition. Globally, less than one …

Nitrogen (N) and precipitation are the main limiting factors in food production under rain-fed
crop** systems in arid and semiarid regions. A long-term field experiment was conducted …

Cover crops are important for soil conservation efforts but can compete with cash crops for
limited water in dryland agricultural systems. Grazing cover crops may provide additional …

Break crops are used in agriculture to reduce soil pathogens and improve yield of
subsequent cereal crops. However, they can also affect soil microbial communities …

The impact of management practices and input intensities on the greenhouse gas (GHG)
emissions and carbon footprint (CF) of Italian durum wheat is not well documented. A field …

No‐till management has been shown to increase soil aggregation, reduce erosion rates,
and increase soil organic matter across a range of soil types, crop** systems, and …

This study was carried out under temperate climate condition of Khorasan province, Iran,
during 2006-2008 growing seasons to determine the suitable crop rotation for enhancing …

Intercrop** is of increasing interest in sustainable arable farming systems in temperate
regions. This study was determined to assess the influence of sowing ratio and N fertilization …

To improve site‐specific N recommendations a more complete understanding of the
mechanisms responsible for synergistic relationships between N and water is needed. The …