Wheat (Triticum aestivum L.) is one of the main staple foods worldwide. Wide precise sowing
(Wps) is a sowing method believed to produce the highest winter wheat grain yields; …

Wheat (Triticum aestivum L.) is a staple crop of immense economic importance, especially in
the agronomic context of Dera Ismail Khan, Khyber Pakhtunkhwa (KPK), Pakistan …

Cultivation of paddy on large area has resulted in problem paddy straw burning. Although,
there are many alternatives available to the farmers but none of these is significantly …

Wheat is among the cultivated and important crops in Ethiopia because of its high value as a
stable food that is mostly grown under rain‐fed conditions. Even though the country has the …

The present study was designed to find out the effect of different seed rates and nitrogen
levels on wheat. The experiment was laid out in Split plot arrangement with 4 replications …

A field experiment was conducted to study the effect of seed rate and row spacing on yield
and yield components of bread wheat at Dalbo Awtaro woreda, Wolaita Zone, on farmer's …

Wheat productivity could be improved by ridge sowing with optimized seed rate for different
varieties. This 3-years study was conducted to determine the optimum seed rate for different …

Applying digestate as fertilizer may reveal a different effect on crops compared with raw
material. In this study, a pot experiment was conducted to evaluate the cultivation of winter …

The experiment was conducted for crop seasons 2000-01 and 2001-02 in experimental farm
of seed and plant improvement institute (SPII) in Karaj to compare effects of different planting …

Optimum seed density is an important factor for high yield as well as wheat grain quality. Apt
seed density not only increases yield but reduces the total cost of wheat production. The …