Disparities in nutrition, such as poor diet quality and inadequate nutrient intake, arise from
multiple factors and are related to adverse health outcomes such as obesity, diabetes …

Abstract Purpose of Review The importance of addressing nutrition security for the primary
and secondary prevention of cardiovascular disease (CVD) in the USA is reviewed by …

Introduction Fiscal policies can shift relative food prices to encourage the purchase and
consumption of minimally processed foods while discouraging the purchase and …

Introduction The Special Supplemental Nutrition Program for Women, Infants, and Children
(WIC) provides nutritious foods to more than six million low-income families. In June 2021 …

Preference heterogeneity in food demand has important health and equity implications for
targeted and broad‐based taxes and subsidies intended to enhance diet quality and reduce …

Due to the role that sugar-sweetened beverages (SSBs) play in the obesity epidemic, SSB
taxes have been enacted in the United States in the California cities of Albany, Berkeley …

Context Taxing unhealthy foods and drinks is an essential measure against the double
burden of malnutrition that affects every nation worldwide. In turn, subsidizing the …

Milk is a near‐universal source of essential nutrients and contributes significantly to global
nutrient availability. Global demand for milk continues to rise, driven by population growth …

Objective: Estimate the impact of 20% flat-rate and tiered sugary drink tax structures on the
consumption of sugary drinks, sugar-sweetened beverages and 100% juice by age, sex and …

Abstract The Special Supplemental Nutrition Program for Women, Infants, and Children
(WIC) is a federal nutrition assistance program that provides access to nutritious food …