Rhizospheric organisms have a unique manner of existence since many factors can
influence the shape of the microbiome. As we all know, harnessing the interaction between …

Increasing nutrient inputs into terrestrial ecosystems affect not only plant communities but
also associated soil microbial communities. Studies carried out in predominantly …

Long‐term elevated nitrogen (N) input from anthropogenic sources may cause soil
acidification and decrease crop yield, yet the response of the belowground microbial …

The long-term effects of different fertilization regimes on the microbial functional potential of
soils involving nutrient cycling remain largely unknown. Here, metagenomic sequencing …

Although humic acid has been demonstrated to improve the quality of some soil types, the
long-term effects of humic acid on soil under continuous crop** peanut are not fully …

Fertilization has a large impact on the soil microbial communities, which play pivotal roles in
soil biogeochemical cycling and ecological processes. While the effects of changes in …

As a homologous gene encoding microbial alkaline phosphomonoesterase, the expression
of phoD is critically controlled by P availability and thus contributes to the mineralization of …

Microorganisms play a key role in nutrient cycling in agriculture and can contribute to
improve soil quality and enhance crop production. Thus, there is a need to identify the most …

The use of organic amendments in agriculture is a common practice due to their potential to
increase crop productivity and enhance soil health. Indeed, organic amendments of different …

Tomatoes are a globally cultivated and popular vegetable. The output and quality of
tomatoes are significantly influenced by the use of organic fertilizers. It was discovered that …