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Nano-fertilizers: A sustainable technology for improving crop nutrition and food security
Excessive use of synthetic fertilizers cause economic burdens, increasing soil, water and
atmospheric pollution. Nano-fertilizers have shown great potential for their sustainable uses …
atmospheric pollution. Nano-fertilizers have shown great potential for their sustainable uses …
[HTML][HTML] Applications of plant bioactive compounds as replacers of synthetic additives in the food industry
According to the Codex Alimentarius, a food additive is any substance that is incorporated
into a food solely for technological or organoleptic purposes during the production of that …
into a food solely for technological or organoleptic purposes during the production of that …
Extraction and encapsulation of Laurus nobilis leaf extract with nano-liposome and its effect on oxidative, microbial, bacterial and sensory properties of minced beef
The aim of this study was the effect of nanoliposome-encapsulated extract and free extract of
bay leaf (Laurus nobilis) on shelf-life of minced beef during 16 days storage in refrigerator …
bay leaf (Laurus nobilis) on shelf-life of minced beef during 16 days storage in refrigerator …
Enhancement of antioxidant activity, antifungal activity, and oxidation stability of Citrus reticulata essential oil nanocapsules by clove and cinnamon essential oils
This study aimed to enhance the antioxidant activity, antifungal activity, and oxidation
stability of Citrus reticulata essential oil (EO) nanocapsules by using cinnamon EO and clove …
stability of Citrus reticulata essential oil (EO) nanocapsules by using cinnamon EO and clove …
Characterizing the antioxidant and antifungal properties of nano‐encapsulated pistachio hull extract in fenugreek seed gum to maintain the quality and safety of fresh …
The quality of pistachio, one of the export products of Iran, will be decreased during storage
as a result of mold spoilage, toxins production, and oil oxidation. This study aimed to …
as a result of mold spoilage, toxins production, and oil oxidation. This study aimed to …
Physicochemical properties, microstructure, and storage stability of Pulicaria jaubertii extract microencapsulated with different protein biopolymers and gum arabic as …
This study aimed to evaluate the possibility of using gum arabic (GA) with different protein
materials namely whey protein isolate (WP), sodium caseinate (SC), and soybean protein …
materials namely whey protein isolate (WP), sodium caseinate (SC), and soybean protein …
Essential oils as natural antimicrobial agents in postharvest treatments of fruits and vegetables: A review
Increasing consumer concerns about the dangers associated with synthetically produced
additives in food processing have led researchers to focus their investigation on eco-friendly …
additives in food processing have led researchers to focus their investigation on eco-friendly …
Encapsulation of bougainvillea (Bougainvillea spectabilis) flower extract in Urtica dioica L. seed gum: Characterization, antioxidant/antimicrobial properties, and in …
Bougainvillea spectabilis extract (BSE), a rich source of bioactive compounds like phenolic,
flavonoid, and anthocyanin, was used for encapsulation with Urtica dioica L. seed gum. The …
flavonoid, and anthocyanin, was used for encapsulation with Urtica dioica L. seed gum. The …
Phenolic profile and antioxidant activity of free/bound phenolic compounds of sesame and properties of encapsulated nanoparticles in different wall materials
This study aimed to evaluate the antioxidant activity of free and bound flavonoid or phenolic
compounds extracted from the sesame seed (Oltan and Yekta varieties) as natural …
compounds extracted from the sesame seed (Oltan and Yekta varieties) as natural …
Antioxidant evaluation of Fumaria parviflora L. extract loaded nanocapsules obtained by green extraction methods in oxidative stability of sunflower oil
In the present study, the antioxidant activity of the extracts of Fumaria parviflora L. root and
leaves obtained by ultrasound-assisted, microwave-assisted, supercritical fluid, and …
leaves obtained by ultrasound-assisted, microwave-assisted, supercritical fluid, and …