[HTML][HTML] Plant-derived and dietary hydroxybenzoic acids—A comprehensive study of structural, anti-/pro-oxidant, lipophilic, antimicrobial, and cytotoxic activity in MDA …

M Kalinowska, E Gołębiewska, G Świderski… - Nutrients, 2021 - mdpi.com
Seven derivatives of plant-derived hydroxybenzoic acid (HBA)—including 2, 3-
dihydroxybenzoic (2, 3-DHB, pyrocatechuic), 2, 4-dihydroxybenzoic (2, 4-DHB, β-resorcylic) …

[PDF][PDF] Ensaio antioxidante em microplaca do poder de redução do ferro (FRAP) para extratos de algas

V Urrea-Victoria, J Pires, PB Torres… - … Universidade de São …, 2016 - researchgate.net
Os radicais altamente reativos como as espécies reativas de oxigênio (EROs),
potencialmente prejudiciais, são produzidas como consequência do metabolismo celular …

Antioxidant and genoprotective activity of selected cucurbitaceae seed extracts and LC–ESIMS/MS identification of phenolic components

M Yasir, B Sultana, PS Nigam, R Owusu-Apenten - Food chemistry, 2016 - Elsevier
Cucurbitaceae are one of most widely used plant species for human food but lesser known
members have not been examined for bioactive components. The purpose of this study was …

[HTML][HTML] Optimization of an Ultrasound-Assisted Extraction Condition for Flavonoid Compounds from Cocoa Shells (Theobroma cacao) Using Response Surface …

AH Md Yusof, SS Abd Gani, UH Zaidan, MIE Halmi… - Molecules, 2019 - mdpi.com
This study investigates the ultrasound-assisted extraction of flavonoids from Malaysian
cocoa shell extracts, and optimization using response surface methodology. There are three …

The effect of pH on the phenolic content and antioxidant properties of three different mustard extracts

T Nguyen, R Nandasiri, O Fadairo… - Journal of Food …, 2023 - Wiley Online Library
Mustard seeds are cultivated worldwide due to their substantial agronomic value of their
high protein, oil, and phenolic content. The latter bioactive compounds give mustard seeds …

Investigating the antioxidant properties of some herbal infusions during in vitro digestion

G Özkan, A Aras, EÇ Güven - Journal of Apitherapy and Nature, 2022 - dergipark.org.tr
In the present study, the content and antioxidant potential of phenolic compounds from five
herbal infusions including Aspalathus linearis, Sambucus nigra, Rhamnus frangula …

Total phenols, antioxidant capacity and antibacterial activity of Manuka honey chemical constituents

G Kirkpatrick, P Nigam… - Journal of Advances in …, 2017 - pure.ulster.ac.uk
Aims: To compare the total phenol content, antioxidant capacity and antibacterial activity of
methyl syringate (MSY), methylglyoxal (MGO) and phenyllactic acid (PLA) as major …

Activity of fractions from Garcinia latissima Miq. leaves ethyl acetate extract as antibacterial against Bacillus subtilis and antioxidant

NSS Ambarwati, B Elya, AN Sa'adah… - Advanced Science …, 2018 - ingentaconnect.com
The purpose of this study was to know the antioxidant and antibacterial activity of the
fractions from G. latissima Miq. Leaves ethyl acetate extract. Fractionation was performed by …

Antioxidants, total phenolic and flavonoid content and toxicity assay of ampelas (Tetracera macrophylla Wall. Ex Hook. F. & Thoms) From Kalimantan-Indonesia

V Ladeska, B Elya, M Hanafi, K Kusmardi - 2022 - repository.unar.ac.id
Background: High Reactive Oxygen Species (ROS) contribute to disease pathogenesis.
Phenolic compounds and flavonoids are effective as antioxidants. Objective: This research …

Pharmacognostic Evaluation and Antioxidant Activities of Tetracera indica (Christm. and Panz.) Merr

V Ladeska, B Elya, M Hanafi… - HAYATI Journal of …, 2024 - journal.ipb.ac.id
The community uses Tetracera indica (Christm. and Panz.) Merr extensively as a traditional
medicine. This plant was the main source of raw materials for herbal medicinal products, so …