To accommodate further growth in the Atlantic salmon aquaculture industry, new production
sites may well be established at more exposed locations along the coast or even offshore …

External tagging of fish with electronic tags has been used for decades for a wide range of
marine and freshwater species. In the early years of fish telemetry research, it was the most …

An understanding of when and where sea trout Salmo trutta L. are located at sea is essential
to the effective management of local populations and in evaluating their vulnerability to …

The salmonid lifecycle has been studied for over a 100 years. Our literature search indicated
that the Atlantic salmon (Salmo salar) and brown trout (Salmo trutta) are among the most …

Over the past several decades, a substantial amount of research has examined how
cardiorespiratory physiology supports the diverse activities performed throughout the life …

We review literature concerning the impacts of climate change on the migration of marine
species, with an emphasis on the adaptation of migration phenology through genetic …

Seafood processing is an important economical activity worldwide and is an integral part of
the food chain system. However, their processing results in solid waste generation whose …

The survival of Atlantic salmon (Salmo salar), an increasingly rare anadromous species, has
declined dramatically during its marine phase, with disproportionate impacts on the poorly …

Marine protected areas (MPAs) have become a key component of conservation and
fisheries management to alleviate anthropogenic pressures. For MPA networks to efficiently …

We present the first data to link physiological responses and pathogen presence with
subsequent fate during migration of wild salmonid smolts. We tagged and non‐lethally …