Innovation in the Norwegian aquaculture industry

S Afewerki, F Asche, B Misund… - Reviews in …, 2023‏ - Wiley Online Library
Global aquaculture production has grown very rapidly in recent decades. This is largely due
to a number of innovations that has increased the control with the production process and …

Aquaculture: The missing contributor in the food security agenda

T Garlock, F Asche, J Anderson, A Ceballos-Concha… - Global Food …, 2022‏ - Elsevier
Aquaculture's rapidly increasing contribution to global aquatic food supply is masked by
rhetoric on sustainability and international trade. We examine the association of country …

Concerns and threats of contamination on aquatic ecosystems

I Bashir, FA Lone, RA Bhat, SA Mir, ZA Dar… - … approaches to pollution …, 2020‏ - Springer
Aquatic ecosystems are the ultimate sinks for the contaminants. Water contamination is the
outcome of human activities such as urbanization, industrialization, and agricultural …

[HTML][HTML] It is the time for quorum sensing inhibition as alternative strategy of antimicrobial therapy

NG Naga, DE El-Badan, KM Ghanem… - Cell Communication and …, 2023‏ - Springer
Multiple drug resistance poses a significant threat to public health worldwide, with a
substantial increase in morbidity and mortality rates. Consequently, searching for novel …

A global blue revolution: aquaculture growth across regions, species, and countries

T Garlock, F Asche, J Anderson, T Bjørndal… - Reviews in Fisheries …, 2020‏ - Taylor & Francis
Discussions about global aquaculture production and prospects for future growth largely
focus on Asia, where most global production takes place. Countries in Asia accounted for …

Climate change, tropical fisheries and prospects for sustainable development

VWY Lam, EH Allison, JD Bell, J Blythe… - Nature Reviews Earth & …, 2020‏ - nature.com
Tropical fisheries substantially contribute to the well-being of societies in both the tropics
and the extratropics, the latter through 'telecoupling'—linkages between distant human …

Food security, safety, and sustainability—getting the trade-offs right

I Vågsholm, NS Arzoomand, S Boqvist - Frontiers in sustainable food …, 2020‏ - frontiersin.org
The United Nations sustainable development goals include eradication of hunger. To feed
10 billion persons 2050, we need to get the trade-offs right between sustainability, food …

Policy: map the interactions between Sustainable Development Goals

M Nilsson, D Griggs, M Visbeck - Nature, 2016‏ - nature.com
Policy: Map the interactions between Sustainable Development Goals | Nature Skip to main
content Thank you for visiting nature.com. You are using a browser version with limited support …

The interaction of human population, food production, and biodiversity protection

E Crist, C Mora, R Engelman - Science, 2017‏ - science.org
Research suggests that the scale of human population and the current pace of its growth
contribute substantially to the loss of biological diversity. Although technological change and …

Contribution of fisheries and aquaculture to food security and poverty reduction: assessing the current evidence

C Béné, R Arthur, H Norbury, EH Allison, M Beveridge… - World …, 2016‏ - Elsevier
Following a precise evaluation protocol that was applied to a pool of 202 articles published
between 2003 and 2014, this paper evaluates the existing evidence of how and to what …