Physiological water loss is one of the many postharvest disorders in the fresh fruit industry.
Water loss initiates wilting, shrivelling, browning, loss in fruit texture, flavour, and saleable …

Functional nanostructured materials have attracted great attention over the past several
decades owing to their unique physical and chemical properties, while their applications …

Background Spray drying is extensively used to preserve fruit and vegetable juices in
powder form. The major concern is to obtain high quality fruit and vegetable powders, which …

This review paper describes a novel approach to plant cultivation under soil-less culture. At
present, global climate change is expected to raise the risk of frequent drought. Agriculture is …

The emulsions with nano-sized dispersed phase is called nanoemulsions having a wide
variety of applications ranging from food, dairy, pharmaceutics to paint and oil industries. As …

Ultrasonic atomization is one of the promising technologies for producing metal powders for
additive manufacturing, where precise control of particle size and morphology is essential. In …

The second edition of this long-time bestseller provides a framework for designing and
understanding sprays for a wide array of engineering applications. The text contains …

Control of particle size and morphology has increasingly captured the attention of
researchers for decades. The exploration of unique sizes and shapes as they relate to …

Spray drying is one of the widely used manufacturing processes in pharmaceutical industry.
While there are voluminous experimental studies pertaining to the impact of various process …

Spray pyrolysis has been applied to deposit a wide variety of thin films. These films were
used in various devices such as solar cells, sensors, and solid oxide fuel cells. It is observed …