A case of trust‐building in the supply chain: Emerging economies perspective

E Manfredi, P Capik - Strategic Change, 2022 - Wiley Online Library
The paper explores the process of trust‐building between SMEs' supply chain partners in
turbulent times in emerging economies. It focuses on the role of environmental information …

The impact of asymmetry on performance in different collaboration and integration environments in supply chain management

M Michalski, JL Montes-Botella… - … Chain Management: An …, 2018 - emerald.com
Purpose This paper aims to examine the non-linear aspects of the relationship between
asymmetry and performance in supply chains (SCs), under varying intensities of …

Provision of education for sustainability development and sustainability literacy in business programs in three higher education institutions in Brazil, Colombia and …

MF Cavalcanti-Bandos, S Quispe-Prieto… - International Journal of …, 2021 - emerald.com
Purpose This paper aims to report on the status and the development of education for
sustainable development (ESD) and sustainability literacy (SL) in three Latin American (LA) …

Relational asymmetry, trust, and innovation in supply chain management: a non-linear approach

M Michalski, JL Montes, R Narasimhan - The International Journal of …, 2019 - emerald.com
Purpose The purpose of this paper is to examine the non-linear aspects of the asymmetry-
performance relationship under varying conditions of trust and innovation. Its novel …

Determinants of product innovation in food and agribusiness small and medium enterprises: evidence from enterprise survey data of India

J Ali, MR Reed, SH Saghaian - International Food …, 2021 - wageningenacademic.com
This paper analyzes the nature and determinants of product innovation for food and
agribusiness firms in India. The study is based on the World Bank's Enterprise Survey and …

Social Media Adoption and Innovation on Culinary MSMEs Performance Through Competitive Advantages During COVID-19

NAM Pertiwi, M Setiawan… - Interdisciplinary …, 2022 - iss.internationaljournallabs.com
Background: During the COVID-19 pandemic, the business environment and competition for
culinary MSMEs in Surabaya have been more active. Adopting social media is a crucial …

Asymmetric relationships in networked agricultural innovation processes

E Lambrecht, B Kühne, X Gellynck - British Food Journal, 2015 - emerald.com
Purpose–In innovation networks, asymmetric relationships are both considered as an
opportunity and a threat for the enhancement of innovation. The purpose of this paper is to …

Interactive technologies to enhance collaborative practice for innovation

A Caridà, M Melia, M Colurcio - Advances in The Human Side of …, 2014 - books.google.com
This study aims to provide a practice based view of collaborative innovation in order to
contribute to the theoretical debate on collaborative innovation and to define a managerial …

Peer designers as strong influencers on the design process of food startups

SD Jung, E Perttunen, S Kirjavainen… - Proceedings of the …, 2021 - cambridge.org
As design research expands its horizon, there has been a recent rise in studies on
nontraditional designers. Previous studies have noted the positive effect of diversity in …

[PDF][PDF] Collaborative innovation in the Pakistan's dairy industry: effectiveness of managerial leadership and organizational readiness

A Yaseen - 2015 - core.ac.uk
Buyer-supplier relationships have become increasingly important for generating innovation
in the food industry. Despite extensive literature in this area of research, the most specific …