Seed shattering: a trait of evolutionary importance in plants
Seed shattering refers to the natural shedding of seeds when they ripe, a phenomenon
typically observed in wild and weedy plant species. The timing and extent of this …
typically observed in wild and weedy plant species. The timing and extent of this …
Climate change impacts on seed production and quality: current knowledge, implications, and mitigation strategies
Climate change is real and inevitable, incessantly threatening the terrestrial ecosystem and
global food security. Although the impacts of climate change on crop yield and the …
global food security. Although the impacts of climate change on crop yield and the …
Effect of elevated carbon-dioxide on plant growth, physiology, yield and seed quality of chickpea (Cicer arietinum L.) in Indo-Gangetic plains
In the present scenario of climate change with constantly increasing CO 2 concentration,
there is a risk of altered crop performance in terms of growth, yield, grain nutritional value …
there is a risk of altered crop performance in terms of growth, yield, grain nutritional value …
Implications of rising atmospheric carbon dioxide concentration on seed quality
Regeneration of plants through seed is governed by the ability and rate to germinate, which
largely depends on the climatic variables prevailing during pre-harvest (mother plant …
largely depends on the climatic variables prevailing during pre-harvest (mother plant …
[HTML][HTML] Comprehensive assessment and evaluation of selected wheat varieties for their relationship to chapatti quality attributes
Wheat is consumed as staple food by majority of population in Pakistan. This study was
aimed to assess the effects of recently introduced five cultivars of wheat (Ojala 2016 …
aimed to assess the effects of recently introduced five cultivars of wheat (Ojala 2016 …
Elevated atmospheric carbon–dioxide affects seed vigour of rice (Oryza sativa L.)
Our understanding of crop response to elevated [CO 2] concerning its growth and yield has
improved significantly. However, little is known about the germination and vigour of seeds …
improved significantly. However, little is known about the germination and vigour of seeds …
Biofortification of wheat (Triticum aestivum L.) genotypes with zinc and manganese lead to improve the grain yield and quality in sandy loam soil
Introduction Micronutrients particularly Zn and Mn play a vital role in agricultural plants as
well as human beings. Categorization of existing genotypes in wheat toward Zn and Mn …
well as human beings. Categorization of existing genotypes in wheat toward Zn and Mn …
Traditional Knowledge-Based Sustainable Agriculture in the Eastern Himalayas in India
D Borah, J Rout, T Nooruddin - Addressing the Climate Crisis in the Indian …, 2024 - Springer
The Himalayan region occupies 18% of the Indian subcontinent. In Indian Himalayas, the
Eastern Himalayas is represented by North-East India covering more than 50% of the total …
Eastern Himalayas is represented by North-East India covering more than 50% of the total …
[PDF][PDF] Genotypic variability studies and identification of pre-harvest sprouting tolerant wild Vigna
Seed dormancy is the main component of domesticated traits, loss of which results into rapid
and uniform germination, synchronous maturity and ease in harvesting. However …
and uniform germination, synchronous maturity and ease in harvesting. However …
Field pea breeding
Field pea (Pisum sativus L.) is a nutritionally dense winter season pulse crop, consumed
worldwide as food, feed and fodder and offers nutritional security to low-income folks of …
worldwide as food, feed and fodder and offers nutritional security to low-income folks of …