The cucumber (Cucumis sativus L.) is one of the most important vegetables in Bangladesh
as well as across the globe. However, many of the important cucumber landraces have …

The present investigation was undertaken in F 1 population of 48 crosses, developed by
crossing 16 lines (8 gynoecious) and 3 testers during the year 2011. All the parental lines …

A study was conducted to examine relationship between important traits of cucumber and
their direct and indirect effects on yield. The relationships between fruit yield and yield …

Genetic variability in a crop population is important for successful plant breeding. Eight
cucumber (Cucumis sativus L.) genotypes namely Green Long, Simran, Bhaktapur Local …

The material used in the present study is of diverse nature and can be used in the breeding
programme for development of improved genotypes in cucumber (Cucumis sativus L.). The …

Thirty cucumber genotypes were collected from five different states of India and were
evaluated for yield and quality characters at Solan, Himachal Pradesh during Kharif season …

The present experiment was undertaken with the objective to estimate nature of variation
and associations among different horticultural traits. Ten parthenocarpic hybrids were raised …

An experiment with different contributing charactersof 26 genotypes of muskmelon (Cucumis
meloL.) was performed in a randomized block design with three replications during the Zaid …

Genetic variability in a crop population is essential for successful plant breeding. Fifteen
cucumber genotypes (Cucumis sativus L.) were evaluated in the greenhouse under warm …

Cucumber (Cucumis sativus L.) is one of the most important cucurbitaceous vegetable crops
grown extensively in tropical and subtropical parts of the country. It is considered as 4 th …