An overview and update on the chemical composition and potential health benefits of Opuntia ficus‐indica (L.) Miller

EY Abbas, MI Ezzat, HM El Hefnawy… - Journal of Food …, 2022 - Wiley Online Library
Abstract Opuntia ficus‐indica (OFI), widely recognized as prickly pear, is native to Mexico
and it is distributed in many areas of the world because of its socioeconomic, agronomic …

Opuntia ficus-indica (L.) Mill. - anticancer properties and phytochemicals: current trends and future perspectives

J Wang, N Rani, S Jakhar, R Redhu, S Kumar… - Frontiers in Plant …, 2023 - frontiersin.org
Cancer is a leading cause of mortality worldwide, and conventional cancer therapies such
as chemotherapy and radiotherapy often result in undesirable and adverse effects. Natural …

Impact of different solvents on extraction yield, phenolic composition, in vitro antioxidant and antibacterial activities of deseeded Opuntia stricta fruit

I El Mannoubi - Journal of Umm Al-Qura University for Applied …, 2023 - Springer
Opuntia stricta the shrubby plant is naturally occurring in all parts of the world used as
popular ornamental and is known to have medicinal properties due to its phytochemical …

[HTML][HTML] Opuntia ficus indica mucilage coatings regulate cell wall softening enzymes and delay the ripening of banana fruit stored at retail conditions

MH Shinga, OA Fawole - International Journal of Biological …, 2023 - Elsevier
Rapid ripening and softening due to cell wall polysaccharide degradation and disassembly
pose major challenges in extending fruit storability. This study aimed to examine the efficacy …

[HTML][HTML] Liquid storage of ram semen: associated damages and improvement

SL Kameni, F Meutchieye, F Ngoula - Open Journal of Animal Sciences, 2021 - scirp.org
The successful application of assisted reproductive techniques (ARTs) in ovine as in other
mammal species relies on many factors among which the quality of the semen used. After …

Characterization of Phenolic Compounds Extracted from Cold Pressed Cactus (Opuntia ficus-indica L.) Seed Oil and the Effect of Roasting on Their Composition

M Chbani, B Matthäus, Z Charrouf, H El Monfalouti… - Foods, 2020 - mdpi.com
Phenolic compounds extracted from cactus seed oil were identified for the first time by HPLC-
ESI-qToF-MS and subsequently quantified by HPLC-DAD. A total of 7 compounds were …

A comparative study of the antioxidant activity of two Moroccan prickly pear cultivars collected in different regions

C El-Guezzane, H El-Moudden, H Harhar… - Chemical Data …, 2021 - Elsevier
The aim of this study was to evaluate the effect of cultivation locality on the antioxidant
compounds and the antioxidant capacity concerning two Moroccan prickly pear cultivars …

Phytochemical Profiling of Coryphantha macromeris (Cactaceae) Growing in Greenhouse Conditions Using Ultra-High-Performance Liquid Chromatography …

E Cabañas-García, C Areche, J Jáuregui-Rincón… - Molecules, 2019 - mdpi.com
Chromatographic separation combined with mass spectrometry is a powerful tool for the
characterization of plant metabolites because of its high sensitivity and selectivity. In this …

A review on Opuntia species and its chemistry, pharmacognosy, pharmacology and bioapplications

D Kumar, PK Sharma - Current Nutrition & Food Science, 2020 - ingentaconnect.com
Background: Opuntia species, locally known as prickly pear was used for various purposes
as food, medicine, beverage, source of dye and animal food. Many studies have revealed its …

Phytochemical Elucidation and Antioxidant Activity of Seeds from Three Prickly Pear (Opuntia ficus-indica L.) Cultivars from Algeria

A Bouaouich, F Bouguerche, H Mahiaoui, G Peron… - Applied Sciences, 2023 - mdpi.com
In this study, the characterization of fatty acids and secondary metabolites in seeds of three
cultivars of Opuntia ficus-indica L.(O. ficus-indica, yellow, orange, and green) harvested from …