As global food production encounters escalating challenges, postharvest losses (PHLs)
emerge as a critical yet often overlooked issue. Despite considerable progress in food …

Fruit cracking is one of the most common physiological disorders that causes fruit loss and
reduces tomato fruit marketability and quality. In this study, a three-point bending extended …

This work offers a thorough investigation into the interior conditions of a soilless greenhouse
located in Tunis. The research employs a combination of numerical modeling and …

Tomato (Solanum lycopersicum) is a major horticulture crop grown worldwide. The ripened
tomatoes are excellent source of antioxidants. On the other hand, the transportation of …

Fruit cracking is closely related to the heat transfer resulting from sunlight, so a thermo-
biomechanical coupling three-point bending FE analysis in the tomato pericarp sample was …

Carsono N, Desiana N, Nurrizqi FM, Elfakhriano IF, Anas, Sari S, Kusumiyati, Ohsawa R,
Shimono A, Ezura H. 2022. Evaluation of agronomic and fruit quality traits of miraculin …

In order to reduce the mechanical damage during the kiwifruit picking process, the fruit rate
of the picked fruit should be improved. The mechanical properties of the epidermis and …

Tamarind pulp is the most valuable and commonly used part, which is acidic and is mostly
used in Indian cuisines. After harvesting the tamarind fruit, it is dried under the open sun or …

The objective of this research was to evaluate Tainung F1 papaya fruits in five degrees of
ripeness, analyzing mechanical resistance and modeling behavior with finite element …

Agricultural products often experience damage due to mechanical forces in harvesting,
transportation, sorting, and storage. Knowledge of the nature of agricultural products in …