Microalgae are photosynthetic microbes that can synthesize compounds of therapeutic
potential with wide applications in the food, bioprocessing and pharmaceutical sector …

There is a growing interest in utilizing food waste as a suitable and environmentally-friendly
medium for microalgae cultivation and biorefinery production. This comprehensive review …

Waste derived from the onion processing sector can be harnessed for the production of
organic acids, polyphenols, polysachharides, biofuels and pigments. To sustainably utilize …

Recent development in strategies to overcome the environmental adversities are focused
mainly on lowering the carbon footprints and to decrease the global temperature rise …

This review comprehensively examines the various applications of microalgae, focusing on
their significant potential in producing biodiesel and hydrogen, serving as sustainable food …

Emissions from transportation and industry primarily cause global warming, leading to
floods, glacier melt, and rising seas. Widespread greenhouse gas emissions and resulting …

Growing microalgae on vegetable waste (rotten potatoes) media is not only a plausible
technique to replace expensive commercial media but also a way of reducing feed costs for …

A study was carried out to evaluate the growth performance of Chlorella vulgaris, a green
microalga, in three different concentrations of digested rotten potato supernatant (DRPS) for …

A cheap cultivation of microalgae greatly reduces the biodiesel production cost.
Subsequently in this study, citric acid and effluents from sugar and tannery industries were …

Carbohydrates are more likely to be found in lipid-extracted microalgal biomass, which can
be used to produce bioethanol with different pretreatment methods. The objective of this …