Polycyclic aromatic hydrocarbons (PAHs) are widespread in marine ecosystems and
originate from natural sources and anthropogenic activities. PAHs enter the marine …

This comprehensive review delves into the environmental toxicity of oil, with a focus on its
profound effects on aquatic ecosystems, soil, and plant life. Human activities, especially …

We present a generic theoretical model (MICROWEB) that simulates the transfer of
microplastics and hydrophobic organic chemicals (HOC) in food webs. We implemented the …

Abstract Polycyclic Aromatic Hydrocarbons (PAHs) are among the most ubiquitous
environmental pollutants of high global concern. PAHs belong to a diverse family of …

Atmospheric deposition of semivolatile aromatic hydrocarbons accounts for an important
input of organic matter to the surface ocean. Nevertheless, the biogeochemical cycling and …

We conducted ship-, shore-and laboratory-based crude oil exposure experiments to
investigate (1) the effects of crude oil (Louisiana light sweet oil) on survival and …

There is considerable inconsistency in results pertaining to the biomagnification of PAHs in
aquatic systems. Zooplankton specifically play an important role controlling the fate and …

Polycyclic aromatic hydrocarbons, and other semivolatile aromatic-like compounds, are an
important and ubiquitous fraction of organic matter in the environment. The occurrence of …

The Brazilian oil spill, from August 2019 to January 2020, was considered the most
extensive accident in tropical oceans. We estimated the concentration of oil droplets that …

Gelatinous zooplankton play an important role in marine food webs both as major
consumers of metazooplankton and as prey of apex predators (eg, tuna, sunfish, sea turtles) …