Smartphone-based ecological momentary assessment of well-being: A systematic review and recommendations for future studies

LP De Vries, BML Baselmans, M Bartels - Journal of Happiness Studies, 2021‏ - Springer
Feelings of well-being and happiness fluctuate over time and contexts. Ecological
Momentary Assessment (EMA) studies can capture fluctuations in momentary behavior, and …

The effectiveness of app‐based mobile interventions on nutrition behaviours and nutrition‐related health outcomes: A systematic review and meta‐analysis

K Villinger, DR Wahl, H Boeing, HT Schupp… - Obesity …, 2019‏ - Wiley Online Library
A systematic review and meta‐analysis were conducted to assess the effectiveness of app‐
based mobile interventions for improving nutrition behaviours and nutrition‐related health …

[HTML][HTML] Barriers to and facilitators for using nutrition apps: systematic review and conceptual framework

LM König, C Attig, T Franke… - JMIR mHealth and uHealth, 2021‏ - mhealth.jmir.org
Background: Nutrition apps are effective in changing eating behavior and diet-related health
risk factors. However, while they may curb growing overweight and obesity rates …

[HTML][HTML] Healthy food on Instagram social network: vegan, homemade and clean eating

L Pilař, LK Stanislavská, R Kvasnička, R Hartman… - Nutrients, 2021‏ - mdpi.com
Social media platforms have become part of many people's lives. Users are spending more
and more time on these platforms, creating an active and passive digital footprint through …

A review of the science of colorful, plant‐based food and practical strategies for “Eating the Rainbow”

DM Minich - Journal of Nutrition and Metabolism, 2019‏ - Wiley Online Library
Over the past decades, thousands of published studies have amassed supporting
recommendations to consume fruits and vegetables for physiological and psychological …

[HTML][HTML] Can eating pleasure be a lever for healthy eating? A systematic sco** review of eating pleasure and its links with dietary behaviors and health

A Bédard, PO Lamarche, LM Grégoire, C Trudel-Guy… - PloS one, 2020‏ - journals.plos.org
The aims of this review were to map and summarize data currently available about 1) key
dimensions of eating pleasure; 2) associations of eating pleasure, and its key dimensions …

Satisfaction with food-related life and beliefs about food health, safety, freshness and taste among the elderly in China: A segmentation analysis

R Liu, KG Grunert - Food Quality and Preference, 2020‏ - Elsevier
This paper focuses on Chinese elderly's life satisfaction with food, a specific and important
domain of Chinese people's daily life, with two purposes: first, to investigate the relationship …

Food and mood: The corresponsive effect

WA AlAmmar, FH Albeesh, RY Khattab - Current nutrition reports, 2020‏ - Springer
Appropriate food choices play a significant role in mood enhancement. Advertisement is
another crucial factor that negatively affects food choices and mood and contributes to many …

[HTML][HTML] A systematic review of ecological momentary assessment of diet: implications and perspectives for nutritional epidemiology

A Maugeri, M Barchitta - Nutrients, 2019‏ - mdpi.com
The ecological momentary assessment (EMA) of eating behaviors represents an innovative,
detailed and valid approach to capture the complexity of food intake and to overcome …

Constructing healthy food names: On the sound symbolism of healthy food

K Motoki, J Park, A Pathak, C Spence - Food Quality and Preference, 2021‏ - Elsevier
The interest in healthy food has grown rapidly amongst both consumers and food
manufacturers in recent years. However, which foods should be considered healthy is …