Cherry laurel is one of the most important cherry species and naturally grown in Black sea
region in Turkey. Its fruits are sold at high price in local markets in northern parts of Turkey …

This account presents information on all aspects of the biology of Ceratonia siliqua
L.(Carob) that are relevant to understanding its ecological characteristics and behaviour …

The northeastern region of Peru is one of the centers of origin of cocoa due to the great
diversity of this cultivar. The objective of this study is, therefore, to search for different genetic …

Wild edible fruits are an important source for agriculture worldwide suffering from genetic
erosion due to a severe genetic diversity reduction and domestication hindrance. In Türkiye …

The OVATE gene family is a class of conserved transcription factors that play significant
roles in plant growth, development, and abiotic stress, and also affect fruit shape in …

The genus Morus L., mulberry, is an interesting taxonomic group on account of its existing
genetic variability, functional food potential and commercial importance. Mulberry trees are …

The conservation of genetic variability and the preservation of vine biodiversity are critical,
current objectives of viticultural research. Germplasm assessment is extremely difficult …

There is an increasing awareness of the potential usefulness of the carob tree (Ceratonia
siliqua L.) as a crop, due to its adaptability to agriculture in marginal lands and its capacity to …

Akebia trifoliata (A. trifoliata) is a widely distributed wild vine that has attracted much
attention in recent years due to the edible fruit of food and medicinal value. In this paper, the …

Rosehip is a valuable fruit species in particular for rural populations. In this study, fruit quality
parameters of 15 wild grown rosehip ecotypes naturally obtained from seeds in the Aegean …