Digitalization of colorimetric sensor technologies for food safety

F Mazur, Z Han, AD Tjandra… - Advanced …, 2024 - Wiley Online Library
Colorimetric sensors play a crucial role in promoting on‐site testing, enabling the detection
and/or quantification of various analytes based on changes in color. These sensors offer …

Recent advances in sustainable biopolymer-based nanocomposites for smart food packaging: A review

B Mishra, J Panda, AK Mishra, PC Nath… - International Journal of …, 2024 - Elsevier
The main goal of emerging food-packaging technologies is to address environmental issues
and minimize their impact, while also guaranteeing food quality and safety for consumers …

[PDF][PDF] Technological innovations in accounting for food supply chain management

AS Toromade, DA Soyombo, E Kupa… - Finance & Accounting …, 2024 - researchgate.net
` Technological innovations in accounting for food supply chain management Page 1
Finance & Accounting Research Journal, Volume 6, Issue 7, July 2024 Toromade, Soyombo …

A comprehensive review of current approaches on food waste reduction strategies

MM Urugo, TA Teka, HF Gemede… - … Reviews in Food …, 2024 - Wiley Online Library
Food waste is a serious worldwide issue that has an impact on the environment, society, and
economy. This comprehensive review provides a detailed description of methods and …

Recent design strategies and applications of small molecule fluorescent probes for food detection

P Zhang, J Su, H Zhen, T Yu, L Wei, M Zheng… - Coordination Chemistry …, 2025 - Elsevier
Food safety issues have become society's focus and are closely related to consumer health.
Therefore, the development of novel food testing technologies that are efficient, accurate …

[HTML][HTML] A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing

AN Mafe, GI Edo, RS Makia, OA Joshua… - Food Chemistry …, 2024 - Elsevier
This review aims to provide a comprehensive acumen of food spoilage mechanisms,
foodborne diseases, and the commercial dimensions of food preservation and processing. It …

[HTML][HTML] Valorization of fruit and vegetable waste into sustainable and value-added materials

M Râpă, RN Darie-Niță, G Coman - Waste, 2024 - mdpi.com
This review aims to streamline the approach to assessing the most used valorization
methods for fruit and vegetable waste (FVW) that are eco-friendly, cost-effective, and …

Light-Activated Nanofibers: Advances in Photo-Responsive Electrospun Polymer Technologies

E Sharif Bakhsh, M Tavakoli Dare… - Polymer-Plastics …, 2024 - Taylor & Francis
The field of photo-responsive electrospun polymer nanofibers represents a significant
advancement in materials science, providing innovative solutions across various domains …

Critical review and recent advances of emerging real-time and non-destructive strategies for meat spoilage monitoring

J Chen, J Zhang, N Wang, B **ao, X Sun, J Li, K Zhong… - Food Chemistry, 2024 - Elsevier
Monitoring and evaluating food quality, especially meat quality, has received a growing
interest to ensure human health and decrease waste of raw materials. Standard analytical …

Biosafe Cu-MOF loaded chitosan/gelatin-based multifunctional packaging film for monitoring shrimp freshness

P Li, Y Deng, W Zou, Z Ma, X Yang, Q Zhao - Food Hydrocolloids, 2025 - Elsevier
As living standards improve, the demand for food freshness has gradually increased.
Multifunctional packaging materials that monitor food freshness in real-time, delay spoilage …