The resistance of sperm to freezing varies widely among boars. The semen ejaculate of
different boars can be grouped into poor freezability ejaculate (PFE) and good freezability …

Quercetin is one of the most used antioxidant flavonoids and largely exists in many fruits and
vegetables because of its capability to scavenge the free reactive oxygen species (ROSs) by …

Background Oxidative stress is one of the leading factors responsible for poor post‐thaw
semen quality because of overproduction of reactive oxygen species (ROS) over …

Introduction In the present study, the synergistic protective effect of co-supplementation of
glutathione (GSH) with selenium nanoparticles (SeNPs) on the cryopreservation efficiency of …

Reactive oxygen species (ROS) and reactive nitrogen species (RNS) are the mediators of
redox activity and are known to perform concentration-specific bimodal roles. At lower …

The current study aimed to detect the relationship between the spermatozoa cryotolerance
and the post-thawed sperm lipidome. Ejaculates from 20 goats, and performed a uniform …

Background Stallion sperms are very sensitive to cryopreservation. Free radicals generated
during cryopreservation lead to spermatozoa membrane damage, decline in their viability …

Semen cryopreservation results in the differential remodeling of the molecules presented in
sperm, and these alterations related to reductions in sperm quality and its physiological …

In recent decades, there has been a growing interest in optimizing the protocols intended to
sperm cryopreservation in domestic animals. These protocols include initial cooling …

In brief Evaluation of sperm samples with similar motility after thawing has limited value to
identify differences in sperm bioenergetic capacity. Maintaining sperm for 24 hr at room …