In recent decades, the confluence of different global and domestic drivers has led to
progressive and unpredictable changes in the functioning and structure of agri-food markets …

Agricultural e-commerce (AE) has attracted substantial attention within various research
disciplines for several years. In this paper, we present a literature review of the recent state …

This paper aims to identify the hierarchical relationship in a consumer's mind with respect to
the three main and different quality schemes. With this purpose, we decided to analyse the …

Several studies have evaluated consumer interest in olive oil as a functional food due to its
multiple health benefits, but to date, no author has assessed consumers' additional premium …

Italian olive oil companies play a significant role in this nation's economy, which is among
the top in the world for its geomorphological and meteorological characteristics. This …

This study analyses the digital marketing tools that companies producing Pecorino Siciliano
with a protected designation of origin (PDO) are implementing on the web through their …

The online fashion and textile sector is growing in recent years, becoming one of the online
sectors with the highest volume of business. However, the bibliography on e-service quality …

Matching the values of e-commerce sites and consumers is an effective way to expand
online seafood sales. However, research that analyzed seafood e-commerce site data is …

Fears and risks present on the international scene have not stopped trade in food products
of Italy. This is what emerges from the study of the trade economy of food products in Italy …