Crowd-based scores for food from measurements of affective response

AM Frank, G Thieberger - US Patent 9,805,381, 2017 - Google Patents
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Social media study of public opinions on potential COVID-19 vaccines: informing dissent, disparities, and dissemination

H Lyu, J Wang, W Wu, V Duong, X Zhang… - Intelligent …, 2022 - mednexus.org
Background The current development of vaccines for severe acute respiratory syndrome
coronavirus 2 (SARS-CoV-2) is unprecedented. Little is known, however, about the nuanced …

[HTML][HTML] Real-time processing of social media with SENTINEL: A syndromic surveillance system incorporating deep learning for health classification

O Șerban, N Thapen, B Maginnis, C Hankin… - Information Processing & …, 2019 - Elsevier
Interest in real-time syndromic surveillance based on social media data has greatly
increased in recent years. The ability to detect disease outbreaks earlier than traditional …

[HTML][HTML] Identifying methods for monitoring foodborne illness: review of existing public health surveillance techniques

RA Oldroyd, MA Morris, M Birkin - JMIR public health and …, 2018 - publichealth.jmir.org
Background: Traditional methods of monitoring foodborne illness are associated with
problems of untimeliness and underreporting. In recent years, alternative data sources such …

[PDF][PDF] Where not to eat? Improving public policy by predicting hygiene inspections using online reviews

JS Kang, P Kuznetsova, M Luca… - Proceedings of the 2013 …, 2013 - aclanthology.org
This paper offers an approach for governments to harness the information contained in
social media in order to make public inspections and disclosure more efficient. As a case …

Container port performance measurement and comparison leveraging ship GPS traces and maritime open data

L Chen, D Zhang, X Ma, L Wang, S Li… - IEEE Transactions on …, 2015 - ieeexplore.ieee.org
Container ports are generally measured and compared using performance indicators such
as container throughput and facility productivity. Being able to measure the performance of …

Deploying nEmesis: Preventing foodborne illness by data mining social media

A Sadilek, H Kautz, L DiPrete, B Labus, E Portman… - Ai Magazine, 2017 - ojs.aaai.org
Foodborne illness afflicts 48 million people annually in the US alone. Over 128,000 are
hospitalized and 3,000 die from the infection. While preventable with proper food safety …

[HTML][HTML] Health department use of social media to identify foodborne illness-Chicago, Illinois, 2013-2014

JK Harris, R Mansour, B Choucair, J Olson… - MMWR Morb Mortal …, 2014 - cdc.gov
An estimated 55 million to 105 million persons in the United States experience acute
gastroenteritis caused by foodborne illness each year, resulting in costs of $2–$4 billion …

[HTML][HTML] Using online reviews by restaurant patrons to identify unreported cases of foodborne illness—New York City, 2012–2013

C Harrison, M Jorder, H Stern, F Stavinsky… - MMWR Morb Mortal …, 2014 - cdc.gov
While investigating an outbreak of gastrointestinal disease associated with a restaurant, the
New York City Department of Health and Mental Hygiene (DOHMH) noted that patrons had …

[HTML][HTML] Online reports of foodborne illness capture foods implicated in official foodborne outbreak reports

EO Nsoesie, SA Kluberg, JS Brownstein - Preventive medicine, 2014 - Elsevier
Objective Traditional surveillance systems capture only a fraction of the estimated 48 million
yearly cases of foodborne illness in the United States. We assessed whether foodservice …