Challenges of high energy efficiency, water saving, low-carbon emissions, waste
management and food saving have been considerable pressures on both regional and …

To attain sustainable development in Latin Ameica and the Caribbean, where there is a
strong dependence on commodity and food price development, priority attention towards …

The cryosphere (including, snow, glaciers, permafrost, lake and river ice) is an integral
element of high mountain regions, which are home to roughly 10% of the global population …

Central Asia (CA) is one of the most severe water crisis areas on earth, which has seriously
limited the achievement of sustainable development goals (SDGs) in the region. However, a …

Socioeconomic and climatic changes and limited water resources pose various challenges
to water, energy, and food sectors across the globe. The inevitable interactions between …

The primary aspiration of this paper is to learn about the effects of economic growth, energy
consumption, agriculture and irrigation water consumption and agriculture productivity on …

The water–climate-food security nexus is uniquely vulnerable in Central Asia, a region
replete with transboundary water conflicts, shortages in land and water resources and high …

In social-ecological systems, natural resource management can be characterized by trade-
offs across sectors and sustainability targets. The water-energy-food (WEF) nexus concept …

Irrigated agriculture is essential to satisfying the globally increasing demand for food and bio-
based products. Yet, in water scarce regions, water-use for irrigation aggravates the …

The risks associated with water-energy-food (WEF) nexus can be determined by analyzing
the three resources as a system and subsequently measuring the probability of resource …