State of the art of anthocyanins: Antioxidant activity, sources, bioavailability, and therapeutic effect in human health
The antioxidant activity of anthocyanins in food is well known. Numerous antioxidant assays
have been proposed to measure the capacity of anthocyanins to prevent the oxidation …
have been proposed to measure the capacity of anthocyanins to prevent the oxidation …
[HTML][HTML] Recognizing the benefits of pre-/probiotics in metabolic syndrome and type 2 diabetes mellitus considering the influence of akkermansia muciniphila as a key …
Metabolic syndrome (MetS) and type 2 diabetes mellitus (T2DM) are diseases that can be
influenced by the structure of gut microbiota, whose improvement is often neglected in …
influenced by the structure of gut microbiota, whose improvement is often neglected in …