Reactive oxygen species (ROS) are produced as undesirable by‐products of metabolism in
various cellular compartments, especially in response to unfavorable environmental …

Increased production and buildup of reactive oxygen species (ROS) can lead to various
health issues, including metabolic problems, cancers, and neurological conditions. Our …

Aerobic living is thought to generate reactive oxygen species (ROS), which are an inevitable
chemical component. They are produced exclusively in cellular compartments in aerobic …

The generation of oxygen radicals and their derivatives, known as reactive oxygen
species,(ROS) is a part of the signaling process in higher plants at lower concentrations, but …

Global warming and climate change are driving an alarming increase in the frequency and
intensity of different abiotic stresses, such as droughts, heat waves, cold snaps, and …

In plants, reactive oxygen species (ROS) have emerged as a multifunctional signaling
molecules that modulate diverse stress and growth responses. Earlier studies on ROS in …

Nanobiotechnology approaches to engineering crops with enhanced stress tolerance may
be a safe and sustainable strategy to increase crop yield. Under stress conditions, cellular …

Reactive oxygen species (ROS) such as singlet oxygen, superoxide (O2●−) and hydrogen
peroxide (H2O2) are the markers of living cells. Oxygenic photosynthesis produces ROS in …

Plants are exposed to various environmental stresses in their lifespan that threaten their
survival. Reactive oxygen species (ROS), the byproducts of aerobic metabolism, are …

Reactive oxygen species (ROS) are essential for life and are involved in the regulation of
almost all biological processes. ROS production is critical for plant development, response …