Salinity is one of the main environmental stresses, and it affects potato growth and
productivity in arid and semiarid regions by disturbing physiological process, such as the …

Agriculture faces a significant challenge in maintaining crop production to meet the calorie
demand of the ever-growing population because of limited arable land and climate change …

Enrichment of sandy soils with compost and humic acid amendments could increase the
contents of nutrient availability, improve soil chemical characteristics and enhance quinoa …

Water scarcity is a major limiting factor for crop yield production in arid and water-stressed
areas worldwide. Cucumber plants have a high transpiration ratio and are vulnerable to …

To overcome food security, sustainable strategies for reclamation and the subsequent
utilization of salt-affected soils for crop production are needed. The aim of the current study …

The combination of NB and reduced the depth of irrigation water could mitigate the negative
effects of salinity and drought stresses and improve water productivity (WP) of quinoa. The …

Biochar and earthworms can accelerate di-(2-ethylhexyl) phthalate (DEHP) degradation in
soils. However, little is known regarding the effect of biochar-assisted vermicomposting on …

Soybean cultivation has emerged as a viable agricultural solution in Egypt, addressing
challenges such as food security, import reliance, and economic diversification. This …

Drought is one of the most important abiotic stress factors affecting crop yields and qualities
worldwide. One drought-sensitive plant is the cucumber, which has a high transpiration rate …

Salt stress has emerged as a growing global concern, exerting a significant impact on
agricultural productivity. The challenges of salt stress on potatoes are crucial for ensuring …