Planetary health brings together intrinsically linked issues of human health and natural
systems. This paper reviews evidence of how agrobiodiversity underpins dietary diversity for …

School gardens have become a widely used approach to influence children's food
knowledge, preferences and choices in low-and high-income countries alike. However …

Home gardens are recognised in the literature for their contribution to food security, yet the
process by which agrobiodiversity and household characteristics mediate this relationship is …

Ending hunger and alleviating poverty are key goals for a sustainable future. Food security
is a constant challenge for agrarian communities in low-income countries, especially in …

Nutrition-sensitive agricultural programs have the potential to improve women's and
children's nutrition, along with women's empowerment. The project-level Women's …

This study examines farmers' decisions to engage in subsistence home-gardening and its
impact on food and nutrition security among farm households in Rwanda under diverse …

Home gardening has a long history that started when humans became sedentary, being
traditionally considered an accessible source of food and medicinal plants to treat common …

Background Training women in home gardening and nutrition has been shown to increase
household production and consumption of nutritious food and contribute to women's …

Abstract Sub-Saharan Africa has the lowest per capita consumption of vegetables of all
regions in the world. As low vegetable consumption is associated with poor human health …

Mounting concerns over food insecurity have emerged as a key agenda in many recent
global development dialogues, on accounts of observed and expected health outcomes …