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Bacterial associations with legumes
Legumes form a large group of plants that constitute the third largest family of angiosperms,
including near 20,000 species and 750 genera. Most of them have the ability to establish …
including near 20,000 species and 750 genera. Most of them have the ability to establish …
Legume-nodulating betaproteobacteria: diversity, host range, and future prospects
Rhizobia form specialized nodules on the roots of legumes (family Fabaceae) and fix
nitrogen in exchange for carbon from the host plant. Although the majority of legumes form …
nitrogen in exchange for carbon from the host plant. Although the majority of legumes form …
Molecular signatures and phylogenomic analysis of the genus Burkholderia: proposal for division of this genus into the emended genus Burkholderia containing pathogenic …
The genus Burkholderia contains large number of diverse species which include many
clinically important organisms, phytopathogens, as well as environmental species. However …
clinically important organisms, phytopathogens, as well as environmental species. However …
Common Features of Environmental and Potentially Beneficial Plant-Associated Burkholderia
ZR Suárez-Moreno, J Caballero-Mellado… - Microbial ecology, 2012 - Springer
The genus Burkholderia comprises more than 60 species isolated from a wide range of
niches. Although they have been shown to be diverse and ubiquitously distributed, most …
niches. Although they have been shown to be diverse and ubiquitously distributed, most …
Diversity and occurrence of Burkholderia spp. in the natural environment
Both in natural and in managed ecosystems, bacteria are common inhabitants of the
phytosphere and the internal tissues of plants. Probably the most diverse and …
phytosphere and the internal tissues of plants. Probably the most diverse and …
Evolving ideas of legume evolution and diversity: a taxonomic perspective on the occurrence of nodulation.
JI Sprent - New Phytologist, 2007 - search.ebscohost.com
Abstract Contents Summary 11 I. When and where did legumes evolve? 12 II. Evolution of
legumes and nodulation 12 III. Taxonomic assessment of nodulation 13 IV. What triggered …
legumes and nodulation 12 III. Taxonomic assessment of nodulation 13 IV. What triggered …
Legume nodulation: a global perspective
JI Sprent - 2009 - books.google.com
This important book provides a comprehensive review of our current knowledge of the
world's leguminous plants and their symbiotic bacteria. Written by Professor Janet Sprent, a …
world's leguminous plants and their symbiotic bacteria. Written by Professor Janet Sprent, a …
[PDF][PDF] Endophytic nitrogen-fixing bacteria: untapped treasurer for agricultural sustainability
Nitrogen (N) is one of the vital elements required for proper growth and development of
plants. In the earth's atmosphere, N is available in the form of nitrogen gas (N2) and mostly …
plants. In the earth's atmosphere, N is available in the form of nitrogen gas (N2) and mostly …
The Tomato Rhizosphere, an Environment Rich in Nitrogen-Fixing Burkholderia Species with Capabilities of Interest for Agriculture and Bioremediation
J Caballero-Mellado, J Onofre-Lemus… - Applied and …, 2007 - journals.asm.org
Burkholderia strains are promising candidates for biotechnological applications.
Unfortunately, most of these strains belong to species of the Burkholderia cepacia complex …
Unfortunately, most of these strains belong to species of the Burkholderia cepacia complex …
Burkholderia species are ancient symbionts of legumes
Burkholderia has only recently been recognized as a potential nitrogen‐fixing symbiont of
legumes, but we find that the origins of symbiosis in Burkholderia are much deeper than …
legumes, but we find that the origins of symbiosis in Burkholderia are much deeper than …