Raman spectroscopic techniques for detecting structure and quality of frozen foods: principles and applications
Frozen foods are among the most popular food products and the development of techniques
for the rapid detection of their structures and quality is important for the frozen food industry …
for the rapid detection of their structures and quality is important for the frozen food industry …
[HTML][HTML] Enhancing physical and chemical quality attributes of frozen meat and meat products: Mechanisms, techniques and applications
Background: Freezing is one of the most common methods for preserving meat and meat
products. Ice crystals are a key factor in the quality of frozen meat and meat products …
products. Ice crystals are a key factor in the quality of frozen meat and meat products …
Nanocomposite hydrogel for daytime passive cooling enabled by combined effects of radiative and evaporative cooling
Both radiative and evaporative cooling as passive cooling technologies can reduce
dependence on active cooling technologies. However, most reported studies investigated …
dependence on active cooling technologies. However, most reported studies investigated …
[HTML][HTML] Effects of multi-frequency ultrasound on the freezing rates, quality properties and structural characteristics of cultured large yellow croaker (Larimichthys …
X Ma, J Mei, J **e - Ultrasonics Sonochemistry, 2021 - Elsevier
This research evaluated the effects of multi-frequency ultrasound assisted freezing (UAF) on
the freezing rate, structural characteristics, and quality properties of cultured large yellow …
the freezing rate, structural characteristics, and quality properties of cultured large yellow …
Modelling, responses and applications of time-temperature indicators (TTIs) in monitoring fresh food quality
Background Real-time temperature monitoring during cold chain logistics is critical because
refrigerated foods are sensitive to temperature fluctuations. Time-temperature indicators …
refrigerated foods are sensitive to temperature fluctuations. Time-temperature indicators …
[HTML][HTML] Development of natural deep eutectic solvents (NADESs) as anti-freezing agents for the frozen food industry: Water-tailoring effects, anti-freezing mechanisms …
Nature-inspired natural deep eutectic solvents (NADESs) as anti-freezing agents including
Pro: Glc (5: 3), Pro: Glc (1: 1), Pro: Sor (1: 1), and Urea: Glc: CaCl 2 (3: 6: 1) were prepared …
Pro: Glc (5: 3), Pro: Glc (1: 1), Pro: Sor (1: 1), and Urea: Glc: CaCl 2 (3: 6: 1) were prepared …
[HTML][HTML] Bio-inspired eutectogels enabled by binary natural deep eutectic solvents (NADESs): Interfacial anti-frosting, freezing-tolerance, and mechanisms
To explore food-grade anti-freezing strategies for the frozen food industry, three bio-inspired
binary natural deep eutectic solvents (NADESs) comprising proline, glucose, and sorbitol …
binary natural deep eutectic solvents (NADESs) comprising proline, glucose, and sorbitol …
[HTML][HTML] Comparative elucidation of bioactive and antioxidant properties of red dragon fruit peel as affected by electromagnetic and conventional drying approaches
The effects of near-infrared (NIRD), mid-infrared (MIRD), far-infrared (FIRD), microwave
(MWD), and hot air drying (HAD) on drying kinetic, colour, phytochemical composition, and …
(MWD), and hot air drying (HAD) on drying kinetic, colour, phytochemical composition, and …
Combined effects of radiative and evaporative cooling on fruit preservation under solar radiation: Sunburn resistance and temperature stabilization
L Xu, DW Sun, Y Tian, L Sun, T Fan… - ACS Applied Materials & …, 2022 - ACS Publications
Excessive solar radiation and high temperature often cause considerable loss and waste of
fruits during transportation, retail, and storage. In the current study, a natural deep eutectic …
fruits during transportation, retail, and storage. In the current study, a natural deep eutectic …
[HTML][HTML] Effects of extremely low frequency pulsed electric field (ELF-PEF) on the quality and microstructure of tilapia during cold storage
J Wang, Q Wang, L Xu, DW Sun - LWT, 2022 - Elsevier
Abstract Effects of extremely low frequency pulsed electric field (ELF-PEF) on the total
volatile basic nitrogen (TVB-N), thiobarbituric acid reactive substance (TBARS), total …
volatile basic nitrogen (TVB-N), thiobarbituric acid reactive substance (TBARS), total …