Chemodynamic therapy (CDT), a novel cancer therapeutic strategy defined as the treatment
using Fenton or Fenton‐like reaction to produce• OH in the tumor region, was first proposed …

Abstract Background Tea (Camellia sinensis) has a rich history and is widely consumed
across many countries, and is categorized into green tea, white tea, oolong tea, yellow tea …

Background Alteration of the gut microbiota may contribute to the development of
inflammatory bowel disease (IBD). Epigallocatechin-3-gallate (EGCG), a major bioactive …

Garlic (Allium sativum L.) is a widely consumed spice in the world. Garlic contains diverse
bioactive compounds, such as allicin, alliin, diallyl sulfide, diallyl disulfide, diallyl trisulfide …

Abstract CRISPR/Cas9 (Clustered Regularly Interspaced Short Palindromic Repeats-
associated protein 9) is a potent technology for gene-editing. Owing to its high specificity …

A polyphenol-rich diet protects against chronic pathologies by modulating numerous
physiological processes, such as cellular redox potential, enzymatic activity, cell proliferation …

Plant-derived phenolic compounds have multiple positive health effects for humans
attributed to their antioxidative, anti-inflammatory, and antitumor properties, etc. These …

Tea is widely consumed all over the world. Generally, tea is divided into six categories:
White, green, yellow, oolong, black, and dark teas, based on the fermentation degree. Tea …

Cancer has been a serious public health problem. Berberine is a famous natural compound
from medicinal herbs and shows many bioactivities, such as antioxidant, anti-inflammatory …

Background Dark tea is a post-fermented tea with unique organoleptic characteristics. A
unique microbial fermentation procedure is involved in dark tea processing that is …