Grape is the largest fruit crop worldwide and the grape pomace is an important solid waste
generated from pressing and fermentation processes in wine industries. Wine industry …

Simple Summary Grape is one of the most produced fruits worldwide for juice and winery
industries. Grape by-products include grape pomace, grape seed, and grape-seed oil, and …

The absorption and antioxidant activity of polyphenols from grape pomace (GP) are
important aspects of its valorization as a feed additive in the diet of weaned piglets. This …

The aim of this study was to investigate the potential of a grape seed byproduct to mitigate
the harmful damage produced by aflatoxin B1 (AFB1) at systemic level in plasma and liver …

Aflatoxin B1 (AFB1) is a mycotoxin that frequently contaminates cereals and cereal
byproducts. This study investigates the effect of AFB1 on the mesenteric lymph nodes …

Oxidative stress is a pivotal factor in the pathogenesis of intestinal inflammation, leading to
cellular damage and tissue injury. Natural antioxidants compounds found in agro-industrial …

From the vineyard to the bottle, the winemaking process generates a variety of by-products,
such as vinasses, spent filter cakes, grape pomace, grape lees, and vine shoots. To avoid …

Abstract The management of Inflammatory Bowel Diseases symptoms is focused to find new
alternative strategies which could have beneficial effects on intestinal inflammation including …

This study aimed to assess the effect of dietary tara (Tara spinosa (Feuillée ex Molina)
Britton & Rose) hydrolysable tannins on performance and meat quality of finishing pigs …

Simple Summary Hemp seeds are rich in polyunsaturated fatty acids as well as other
bioactive compounds. Using dietary hemp seeds as late gestation and lactation …