Cell wall metabolism in fruit softening and quality and its manipulation in transgenic plants

DA Brummell, MH Harpster - Plant molecular biology, 2001 - Springer
Excessive softening is the main factor limiting fruit shelf life and storage. Transgenic plants
modified in the expression of cell wall modifying proteins have been used to investigate the …

The XTH family of enzymes involved in xyloglucan endotransglucosylation and endohydrolysis: current perspectives and a new unifying nomenclature

JKC Rose, J Braam, SC Fry… - Plant and cell …, 2002 - academic.oup.com
The polysaccharide xyloglucan is thought to play an important structural role in the primary
cell wall of dicotyledons. Accordingly, there is considerable interest in understanding the …

[책][B] Polysaccharides: structural diversity and functional versatility

S Dumitriu - 2004 - taylorfrancis.com
Completely revised and expanded to reflect the latest advancements in the field,
Polysaccharides: Structural Diversity and Functional Versatility, Second Edition outlines …

Cell wall modifications during fruit ripening: when a fruit is not the fruit

LF Goulao, CM Oliveira - Trends in Food Science & Technology, 2008 - Elsevier
Textural changes that lead to softening of fruits are accompanied by loss of neutral sugars,
solubilisation and depolymerisation of the polysaccharides of the cell wall, and …

Primary cell wall metabolism: tracking the careers of wall polymers in living plant cells

SC Fry - New phytologist, 2004 - Wiley Online Library
Numerous examples have been presented of enzyme activities, assayed in vitro, that appear
relevant to the synthesis of structural polysaccharides, and to their assembly and …

Cooperative disassembly of the cellulose–xyloglucan network of plant cell walls: parallels between cell expansion and fruit ripening

JKC Rose, AB Bennett - Trends in plant science, 1999 - cell.com
Modification of the plant primary cell wall is required for both cell expansion and for
developmental events, such as fruit softening, where cell size remains static but where wall …

Genome‐wide analysis of coding and non‐coding RNA reveals a conserved miR164‐NAC regulatory pathway for fruit ripening

W Wang, J Wang, Y Wu, D Li, AC Allan… - New Phytologist, 2020 - Wiley Online Library
Kiwifruit (Actinidia spp.) is a climacteric fruit with high sensitivity to ethylene, influenced by
multiple ethylene‐responsive structural genes and transcription factors. However, the roles …

[PDF][PDF] Hydrolysis of cellulose and hemicellulose

CE Wyman, SR Decker, ME Himmel, JW Brady… - … : Structural diversity and …, 2005 - Citeseer
Cellulosic biomass includes agricultural (eg, corn stover and sugarcane bagasse) and
forestry (eg, sawdust, thinnings, and mill wastes) residues, portions of municipal solid waste …

Kiwifruit EIL and ERF Genes Involved in Regulating Fruit Ripening

X Yin, AC Allan, K Chen, IB Ferguson - Plant Physiology, 2010 - academic.oup.com
Kiwifruit (Actinidia deliciosa) is a climacteric fruit sensitive to low concentrations of ethylene.
To investigate the transcriptional mechanisms underlying kiwifruit ethylene response …

Down-regulation of POLYGALACTURONASE1 alters firmness, tensile strength and water loss in apple (Malus x domestica) fruit

RG Atkinson, PW Sutherland, SL Johnston… - BMC plant biology, 2012 - Springer
Background While there is now a significant body of research correlating apple (Malus x
domestica) fruit softening with the cell wall hydrolase ENDO-POLYGALACTURONASE1 …