Ferulic acid (FA), a ubiquitous natural phenolic phytochemical present in seeds, leaves,
bothin its free form and covalently conjugated to the plant cell wall polysaccharides …

Kodo and little millet (Kutki) have a variety of phytochemical constituents including
derivatives of hydroxybenzoic acid and hydroxycinnamic acids, myricetin, catechin, luteolin …

Abstract Aim Doxorubicin/Cyclophosphamide (AC) is one of the standard adjuvant
anthracycline-containing regimens that is still in use for breast cancer treatment. Cancer cell …

Abstract Ethnopharmacological relevance Sida L.(Malvaceae) has been used for centuries
in traditional medicines in different countries for the prevention and treatment of different …

In this work, hybrid gliadin electrospun fibers containing inclusion complexes of ferulic acid
(FA) with hydroxypropyl-beta-cyclodextrins (FA/HP-β-CD-IC) were prepared as a strategy to …

Ionizing radiation is known to induce oxidative stress through generation of reactive oxygen
species (ROS) resulting in imbalance of the pro-oxidant and antioxidant activities ultimately …

Background: Bioactive food components are nonessential biomolecules, which help to give
beneficial effects to human being against several diseases. Natural bioactive food …

The present work is aimed at evaluating the protective effect of ferulic acid (FA), a naturally
occurring phenolic compound on CCl4 induced toxicity. The activities of liver markers …

This study was designed to elucidate the protective effects of ferulic acid (FA) on
formaldehyde-induced hepatotoxicity by measuring some routine biochemical parameters …

Abstract Approximately 40% and 90% of the drugs developed and in the develo** phase,
suffer from poor aqueous solubility, and thereby exhibiting declined oral bioavailability and …