Glycopolymer materials have emerged as a significant biopolymer class that has piqued the
scientific community's attention due to their potential applications. Recently, they have been …

It has been amply constated that sugar ligand multivalency increases lectin-binding avidities
dramatically, thereby modulating the capacity of carbohydrates to participate in …

The glass transition temperature (T g) is an important material parameter in determining
polymer properties. The main molecular structure factors affecting T g are chain stiffness and …

Inspired by natural resources, such as peptides and carbohydrates, glycopolypeptide
biopolymer has recently emerged as a new form of biopolymer being recruited in various …

Carbohydrates play an essential role in a large number of chemical and biochemical
processes. High structural diversity and conformational heterogeneity make it problematic to …

Proteins, nucleic acids, lipid vesicles, and carbohydrates are the major classes of
biomacromolecules that function to sustain life. Biology also uses post-translation …

The emergent arena of bio-nanotechnology aims at modernizing the detection and
bioimaging discipline via the introduction of aggregation-induced emission (AIE)-based …

The problems of microbial infections and the emergence of drug-resistant microbes are
increasingly serious, causing countless loss of lives and economic loss. The discovery and …

Carbohydrates with biocompatibility, degradability and structural diversity have been used
increasingly as renewable resources to prepare sustainable materials. Particularly …

The design and synthesis of a multifunctional macromolecular architecture featuring
alternating cholic acid (CA) and glucose pendants in a polymer side-chain is reported. The …